Herklotsichthys quadrimaculatus, Bluestripe herring : fisheries, bait

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Herklotsichthys quadrimaculatus (Rüppell, 1837)

Bluestripe herring
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Native range | All suitable habitat | Point map | Year 2050
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Herklotsichthys quadrimaculatus   AquaMaps   Data sources: GBIF OBIS
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Image of Herklotsichthys quadrimaculatus (Bluestripe herring)
Herklotsichthys quadrimaculatus
Picture by Randall, J.E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Herklotsichthys: After Janus Adrian Herklots, Australian ichthyologist, 1820-1872.
Eponymy: Dr Geoffrey Alton Craig Herklots (1902–1986) was a British biologist, botanist and ornithologist at the University of Hong Kong (1928–1941). [...] (Ref. 128868), visit book page.
More on author: Rüppell.

Environment: milieu / climate zone / rango de profundidad / distribution range Ecología

marino; agua dulce; salobre asociado a arrecife; rango de profundidad 0 - 13 m (Ref. 82332). Tropical; 39°N - 33°S, 29°E - 166°W (Ref. 188)

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Mapa de puntos | Introducciones | Faunafri

Indo-Pacific: widespread in Indian Ocean and western Pacific, including entire eastern coast of Africa, Madagascar, Mauritius eastward to Japan, eastern Australia, and Samoa (Ref. 188). Introduced into Hawaii, apparently by accident, and now abundant (Ref. 188). At least one country reports adverse ecological impact after introduction.

Length at first maturity / Tamaño / Peso / Age

Madurez: Lm 12.3, range 7 - 17 cm
Max length : 25.0 cm SL macho / no sexado; (Ref. 48635); common length : 10.0 cm SL macho / no sexado; (Ref. 188)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 0; Radios blandos dorsales (total) : 16 - 23; Espinas anales: 0; Radios blandos anales: 15 - 21. Diagnosis: Body slender, its depth 18 to 30% of standard length; presence of two fleshy outgrowths on the hind margin of the gill opening; sharp belly with keeled scutes, 16-19 pre-pelvic and 12-14 post-pelvic scutes (Ref. 188, 3259). The presence of elongate wing-like scales underneath the normal paired pre-dorsal scales separate it from all other species except the two Australian species with prominent black spots on the flank, Herklotsichthys koningsbergeri and Herklotsichthys Species A, and the unspotted Herklotsichthys Species B, which has dusky tips to dorsal and caudal fins and more lower gill rakers, 36-42 vs. 33-36 in H. quadrimaculatus (Ref. 188). Flank silvery with an electric blue line preceded by two orange spots (Ref. 188).
Body shape (shape guide): fusiform / normal; Cross section: oval.

Biología     Glosario (por ej. epibenthic)

Adults form schools near mangroves, shallow coastal bays and lagoons during the day and moves further offshore into deeper water by night (Ref. 188, 48635); at depths of 0-13m (Ref. 58302, 82332). Known in mills around in large schools under wharves or along sandy beaches in protected bays (Ref. 26367). Pelagic (Ref. 58302). Feeds on zooplankton, mainly at night, chiefly copepods in juvenile stages, but larger prey as adults (chaetognaths, polychaetes, shrimps and small fishes) (Ref. 188). Breeds during its first year and probably survives only a few months after maturity (Ref. 188). Marketed fresh and dried salted (Ref. 188). Usually parceled in leaves and baked in a motu oven. Do not recover quite as quickly as other species of baitfish after heavy fishing (Ref. 26367).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Oviparous (Ref. 205). Breeds during its first year and probably survives only a few months after maturity (Ref. 188).

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Least Concern (LC) ; Date assessed: 28 February 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Potential pest (Ref. 6362)





Human uses

Pesquerías: escaso valor comercial; carnada: usually
FAO - pesquerías: landings; Publication: search | FishSource | Sea Around Us

Más información

Ecología Trófica
Food items (preys)
Composición de la dieta
consumo de alimento
Food rations
Despredadores
Ecología
Ecología
Home ranges
Life cycle
Reproducción
Madurez
Maturity/Gills rel.
Fecundidad
Puesta
Spawning aggregations
Huevos
Egg development
Larva
Dinámica larvaria
Anatomy
Superficie branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo del oxígeno
Tipo de natación
Velocidad de natación
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genética
Genome
Genética
Heterozygosity
heritabilidad
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
Referencias
Referencias

Herramientas

Special reports

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Fuentes de Internet

Estimates based on models

Preferred temperature (Referencia 123201): 24.9 - 29.3, mean 28.5 °C (based on 3173 cells).
Phylogenetic diversity index (Referencia 82804):  PD50 = 0.5002   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00576 - 0.01513), b=3.09 (2.95 - 3.23), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nivel trófico (Referencia 69278):  3.6   ±0.4 se; based on diet studies.
Generation time: 1.1 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliencia (Referencia 120179):  Alto, población duplicada en un tiempo mínimo inferior a 15 meses (K=2.6).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (17 of 100). 🛈
Climate Vulnerability (Ref. 125649):  High vulnerability (58 of 100). 🛈
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 121 [63, 259] mg/100g; Iron = 1.42 [0.68, 2.55] mg/100g; Protein = 19.8 [18.5, 21.1] %; Omega3 = 0.215 [0.106, 0.453] g/100g; Selenium = 40.7 [18.6, 93.2] μg/100g; VitaminA = 42.4 [13.2, 139.7] μg/100g; Zinc = 1.82 [1.16, 2.83] mg/100g (wet weight);