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Clupeiformes (Herrings) > 
Dorosomatidae (Gizzard shads and sardinellas)						
							
							Etymology: Clupanodon: Latin, clupea = sardine, derived from Clupeus = shield; doubtless a reference to the scales covering the body of the fish (Ref. 45335).
More on author: Linnaeus.						
					
				
					Environment: milieu / climate zone / نطاق العمق / distribution range					
						البيئة					
				
				
				
					بحري; المياه العذبة; مياه مخلوطة pelagic-neritic; أسماك صاعدة (Ref. 51243);  نطاق العمق 0 - 50 m (Ref. 188). Tropical; 41°N -   6°N, 98°E -   128°E (Ref. 188)				
				 
			
			
			
				
				
				
					Northwest Pacific:  China, apparently south to Viet Nam (Philippine records of Fowler appear doubtful).  Eastern Indian Ocean: Specimens were recorded from Phuket Island, Thailand (Andaman Sea).
				
				
			
			
				
					الحجم / وزن / العمر
				
				
				
					النضج: Lm ?  range ? - ? cm
 Max length : 26.0 cm SL ذكر/ مختلط الجنس; (Ref. 188)				
				 
			
			
						
				
				
				
					الأشواك الظهرية (المجموع) : 0; شوكة شرجية: 0; أشعه شرجية لينه: 22 - 28. Body moderately deep; belly with 16 to 19 (usually 18) + 9 to 12 (usually 10 or 11) total 27 to 31 (usually 29 or 30) scutes; pre-dorsal scutes present, 17 to 26 (usually 20 to 25).  gill rakers of first arch at least 3/4 length of gill filaments.  Vertebrae 43 to 46 (usually 44 or 45).  A dark spot behind gill opening, followed by further spots on flank.
Body shape (shape guide): fusiform / normal; Cross section: compressed.				
				 
			
			
			
			
			
			
			
				Found in coastal waters and in rivers, presumably tolerating brackish water, if not fully fresh condition.  More data needed.			
			
			
			
			
				
					Life cycle and mating behavior					
					النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae				
				
				
				
								
				
			
			 
				
				
				
					Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
				
				 
			
			
			
							
					
						IUCN Red List Status   (Ref. 130435: Version 2025-1)
					
					
				 
					
			
			
			
			
			
			
			
				
					خطر للأنسان  
				
				
				
					  Reports of ciguatera poisoning (Ref. 4690)				
				 
			 
			
			
			
			
				
					استخدامات بشرية  				
				
				
					مصائد: تجاري				
				
				
			
			
						
			
			
			
				
أدوات
				
			
			
			
				
تقارير خاصة
 
				
			
			
			
				
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					مصادر علي الأنترنت
				
				
			
			
			
				
					Estimates based on models				
				
				
				Preferred temperature (مرجع 
123201): 24 - 29, mean 27.4 °C (based on 184 cells).
				
				
					
					Phylogenetic diversity index  (مرجع 
82804):  PD
50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].					
													Bayesian length-weight: a=0.00741 (0.00457 - 0.01201), b=3.14 (3.00 - 3.28), in cm total length, based on LWR estimates for this species & (Sub)family-body  (Ref. 
93245).
					
					مستوى غذائي  (مرجع 
69278):  3.2   ±0.3 se; based on size and trophs of closest relatives					
						 Generation time: 3.1 ( na - na) years. Estimated as median ln(3)/K based on 2
 growth studies.					
						المرونه  (مرجع 
120179):  عالي, الحد  الزمني الأدني لتضاعف عدد أفراد المجتمع  أقل من 15 شهر (Assuming tm=1).					
						 Prior r = 1.19, 95% CL = 0.79 - 1.79, Based on 1 data-limited stock assessment.					
				
									
					Fishing Vulnerability  (Ref. 
59153):  Low to moderate vulnerability (27 of 100). 
🛈					
					Climate Vulnerability  (Ref. 
125649):  Very high vulnerability (78 of 100). 
🛈					
						Nutrients  (Ref. 
124155):  Calcium = 190 [104, 334] mg/100g; Iron = 1.8 [1.1, 2.9] mg/100g; Protein = 19 [18, 20] %; Omega3 = 0.415 [0.238, 0.736] g/100g; Selenium = 38 [19, 72] μg/100g; VitaminA = 34.9 [15.0, 81.3] μg/100g; Zinc = 1.58 [1.12, 2.27] mg/100g (wet weight);