分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / 深さの範囲 / distribution range
生態学
海 底生の; 深さの範囲 25 - 150 m (Ref. 106604). Temperate
Northwest Pacific: Japan to the East China Sea.
サイズ / 重さ / 年齢
成熟: Lm ? range ? - ? cm
Max length : 45.0 cm TL オス/雌雄の選別がない; (Ref. 106604)
Sublittoral on sandy mud bottoms (Ref. 11230). Depth range given by H. Ishihara (pers.comm. 07/07). Feed on invertebrates and bony fishes (Ref. 9908). Oviparous. Distinct pairing with embrace. Young may tend to follow large objects, such as their mother (Ref. 205). Eggs are oblong capsules with stiff pointed horns at the corners deposited in sandy or muddy flats (Ref. 205). Egg capsules are 4.9-5.4 cm long and 2.5-2.9 cm wide (Ref. 41249, 41253).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous (Ref. 9908). Paired eggs are laid. Embryos feed solely on yolk (Ref. 50449). Distinct pairing with embrace. Young may tend to follow large objects, such as their mother (Ref. 205).
McEachran, J.D. and K.A. Dunn, 1998. Phylogenetic analysis of skates, a morphologically conservative clade of elasmobranchs (Chondrichthyes: Rajidae). Copeia 1998(2):271-290. (Ref. 27314)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-1)
Human uses
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (参照
123201): 13.8 - 23.7, mean 21.1 °C (based on 46 cells).
Phylogenetic diversity index (参照
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00302 (0.00141 - 0.00645), b=3.24 (3.07 - 3.41), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 4.0 ±0.62 se; based on food items.
Generation time: 7.2 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
回復力 (参照
120179): 低い, ４．５年～１４年の倍増期間の最小個体群 (Fec assumed to be <100).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (54 of 100).
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Nutrients (Ref.
124155): Calcium = 17.6 [3.0, 82.8] mg/100g; Iron = 0.296 [0.079, 0.831] mg/100g; Protein = 17.2 [14.5, 19.8] %; Omega3 = 0.975 [0.309, 3.534] g/100g; Selenium = 7.51 [2.32, 23.13] μg/100g; VitaminA = 21.4 [6.5, 67.6] μg/100g; Zinc = 0.54 [0.26, 0.98] mg/100g (wet weight);
