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Blenniiformes (Blennies) >
Tripterygiidae (Triplefin blennies) > Tripterygiinae
Etymology: Enneapterygius: Greek, ennea = nine times + Greek, pterygion = little fin (Ref. 45335).
More on author: Fricke.
Environment: milieu / climate zone / Tiefenbereich / distribution range
Ökologie
seewasser demersal; standorttreu; tiefenbereich 0 - 2 m (Ref. 58018). Subtropical
Southwest Pacific: endemic to Kermadec Islands.
Size / Gewicht / Alter
Geschlechtsreife: Lm ?  range ? - ? cm
Max length : 3.3 cm SL Männchen/unbestimmt; (Ref. 13227)
Adults occur in tidal pools (Ref. 13227). Eggs are hemispherical and covered with numerous sticky threads that anchor them in the algae on the nesting sites (Ref. 240). Larvae are planktonic which occur primarily in shallow, nearshore waters (Ref. 94114).
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Fricke, R., 1994. Tripterygiid fishes of Australia, New Zealand and the southwest Pacific Ocean (Teleostei). Theses Zool. 24:1-585. (Ref. 13227)
IUCN Rote Liste Status (Ref. 130435: Version 2025-1)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: nicht kommerziell
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 19.9 - 21.6, mean 21.1 °C (based on 9 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00304 - 0.03005), b=3.02 (2.77 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.1 ±0.3 se; based on size and trophs of closest relatives
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 1010 [385, 5,636] mg/100g; Iron = 4.71 [1.49, 13.27] mg/100g; Protein = 18.2 [16.3, 20.0] %; Omega3 = 0.196 [0.042, 0.967] g/100g; Selenium = 30.3 [4.6, 156.2] μg/100g; VitaminA = 7.16 [0.79, 79.85] μg/100g; Zinc = 4.36 [1.77, 9.10] mg/100g (wet weight);