Environment: milieu / climate zone / Tiefenbereich / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 0 - ? m (Ref. 54424), usually 0 - 20 m (Ref. 54424). Tropical; 39°N - 26°S, 91°E - 174°W (Ref. 54424)
Indo-West Pacific: South China Sea to the Mariana Islands. Reported occurrence in southern Africa could not be confirmed (Ref. 3197).
Length at first maturity / Size / Gewicht / Alter
Geschlechtsreife: Lm 12.5, range 10 - 15 cm
Max length : 30.0 cm FL Männchen/unbestimmt; (Ref. 108763)
Rückenflossenstacheln (insgesamt) : 9; Rückenflossenweichstrahlen (insgesamt) : 30 - 36; Afterflossenstacheln: 3; Afterflossenweichstrahlen: 25 - 30.
Body shape (shape guide): fusiform / normal.
Adults are found in the sublittoral zone and may enter semi-enclosed sea areas (Ref. 11230). In Guam, it is encountered in large numbers around fish aggregating devices, buoys anchored offshore to attract pelagic game fishes.
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
IUCN Rote Liste Status (Ref. 130435: Version 2025-1)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: hoch kommerziell
Tools
Zusatzinformationen
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Estimates based on models
Preferred temperature (Ref.
123201): 22.7 - 29, mean 28 °C (based on 892 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01230 (0.01046 - 0.01447), b=2.97 (2.94 - 3.00), in cm total length, based on LWR estimates for this species (Ref.
93245).
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
Generation time: 1.2 (1.0 - 1.4) years. Estimated as median ln(3)/K based on 24
growth studies.
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (K=0.5-1.3; tmax=9).
Fishing Vulnerability (Ref.
59153): Low vulnerability (23 of 100).
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Climate Vulnerability (Ref.
125649): Moderate vulnerability (38 of 100).
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Nutrients (Ref.
124155): Calcium = 300 [102, 710] mg/100g; Iron = 3.11 [1.18, 6.59] mg/100g; Protein = 20.4 [19.1, 21.7] %; Omega3 = 0.234 [0.122, 0.435] g/100g; Selenium = 84.3 [30.9, 199.6] μg/100g; VitaminA = 41.6 [13.6, 143.1] μg/100g; Zinc = 1.4 [0.8, 2.2] mg/100g (wet weight);