Ichthyococcus ovatus, Lightfish

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Ichthyococcus ovatus (Cocco, 1838)

Lightfish
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Ichthyococcus ovatus   AquaMaps   Data sources: GBIF OBIS
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Ichthyococcus ovatus
Photo de Costa, F.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Stomiiformes (Lightfishes and dragonfishes) > Phosichthyidae (Lightfishes)
Etymology: Ichthyococcus: Greek, ichthys = fish + Greek, kokkos = grain, berry (Ref. 45335).

Environment: milieu / climate zone / profondeur / distribution range Écologie

marin bathypélagique; profondeur 0 - 2500 m (Ref. 74511), usually 200 - 500 m (Ref. 3988). Deep-water; 46°N - 20°S, 180°W - 180°E

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Carte par point | Introductions | Faunafri

Circumglobal except North Pacific. Southwest Pacific: Australia (Ref. 7300) and New Zealand (Ref. 5755). Southeast Pacific: Chile (Ref. 9068). Eastern Atlantic: scattered records along Azores and the Mediterranean, from Portugal south to Canary Islands, also Namibia. Western Atlantic: between 20°N-45°N, including the Gulf of Mexico (Ref. 27768). South China Sea (Ref.74511).

Taille / Poids / Âge

Maturité: Lm ?  range ? - ? cm
Max length : 8.5 cm SL mâle / non sexé; (Ref. 126117); poids max. publié: 8.40 g (Ref. 126117)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 0; Rayons mous dorsaux (Total) : 11 - 12; Épines anales: 0; Rayons mous anaux: 15 - 17. Brown-yellow in color, flanks silver; fin bases and edges of scale pockets black (Ref. 3988). Both dorsal and ventral adipose fins present (Ref. 3988). Short, deep body, small mouth with lower jaw, microscopic teeth and tubular eye (Ref. 37473).
Body shape (shape guide): fusiform / normal.

Biologie     Glossaire (ex. epibenthic)

Does not exhibit diel vertical migrations (Ref. 4778). Spawning is probably year-round, peaking from late spring to early summer (Ref. 4778). Photophore complement complete at about 15-17 mm SL (Ref. 4778).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Badcock, J., 1984. Photichthyidae. p. 318-324. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. volume 1. UNESCO, Paris. (Ref. 4778)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-1)

  Préoccupation mineure (LC) ; Date assessed: 23 January 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

FAO - Publication: search | FishSource |

Plus d'informations

Écologie trophique
Food items (preys)
Composition du régime alimentaire
Consommation alimentaire
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Prédateurs
Écologie
Écologie
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Length-weight rel.
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Maturité
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génôme
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Bases de données nationales | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Arbre de Vie | Wikipedia: aller à, chercher | Zoological Record

Estimates based on models

Preferred temperature (Réf. 123201): 7.7 - 18.5, mean 12.8 °C (based on 597 cells).
Phylogenetic diversity index (Réf. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00470 - 0.01940), b=2.98 (2.80 - 3.16), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Niveau trophique (Réf. 69278):  3.4   ±0.45 se; based on food items.
Résilience (Réf. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100). 🛈
Nutrients (Ref. 124155):  Calcium = 115 [36, 1,166] mg/100g; Iron = 2.1 [0.5, 7.6] mg/100g; Protein = 2.89 [0.00, 7.19] %; Omega3 = 0.304 [0.057, 1.655] g/100g; Selenium = 31.5 [5.8, 226.9] μg/100g; VitaminA = 10.1 [0.9, 97.8] μg/100g; Zinc = 1.99 [0.68, 5.79] mg/100g (wet weight);