Lutjanus peru, Pacific red snapper : fisheries, gamefish

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Lutjanus peru (Nichols & Murphy, 1922)

Pacific red snapper
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Native range | All suitable habitat | Point map | Year 2050
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Lutjanus peru   AquaMaps   Data sources: GBIF OBIS
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Image of Lutjanus peru (Pacific red snapper)
Lutjanus peru
Picture by Robertson, R.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish.
More on authors: Nichols & Murphy.

Environment: milieu / climate zone / rango de profundidad / distribution range Ecología

marino asociado a arrecife; rango de profundidad ? - 40 m (Ref. 9313). Tropical; 28°N - 17°S, 115°W - 74°W (Ref. 55)

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Mapa de puntos | Introducciones | Faunafri

Eastern Pacific: Mexico to Peru.

Length at first maturity / Tamaño / Peso / Age

Madurez: Lm 38.0  range ? - ? cm
Max length : 95.0 cm TL macho / no sexado; (Ref. 9313); common length : 50.0 cm TL macho / no sexado; (Ref. 55); peso máximo publicado: 5.8 kg (Ref. 40637)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 10; Radios blandos dorsales (total) : 13 - 14; Espinas anales: 3; Radios blandos anales: 8. Preorbital bone very broad in adults. Large specimens develop a groove from front of eye to nostrils, and on upper part of preopercle behind the eye. Preopercular notch and knob weak. Scale rows on back rising obliquely above lateral line. Color mainly red to pink with a silvery hue; the fins reddish.
Body shape (shape guide): fusiform / normal; Cross section: oval.

Biología     Glosario (por ej. epibenthic)

Adults are found over hard bottoms in inshore reef areas up to a depth of at least 80 m (Ref. 9313). Carnivorous, feed on big invertebrates and fish (Ref. 9313). They are marketed fresh or frozen because of excellent quality of flesh (Ref. 9313).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Least Concern (LC) ; Date assessed: 23 May 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: pesquerías de subsistencia; pesca deportiva: si
FAO - pesquerías: landings; Publication: search | FishSource | Sea Around Us

Más información

Ecología Trófica
Food items (preys)
Composición de la dieta
consumo de alimento
Food rations
Despredadores
Ecología
Ecología
Home ranges
Population dynamics
Coeficiente del crecimiento para
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Reclutamiento
Abundancia
Life cycle
Reproducción
Madurez
Maturity/Gills rel.
Fecundidad
Puesta
Spawning aggregations
Huevos
Egg development
Larva
Dinámica larvaria
Distribución
Países
Áreas FAO
Ecosistemas
Ocurrencias, apariciones
Introducciones
BRUVS - Videos
Anatomy
Superficie branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo del oxígeno
Tipo de natación
Velocidad de natación
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genética
Genome
Genética
Heterozygosity
heritabilidad
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
Referencias
Referencias

Herramientas

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Fuentes de Internet

Estimates based on models

Preferred temperature (Referencia 123201): 22 - 28.6, mean 26.2 °C (based on 34 cells).
Phylogenetic diversity index (Referencia 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00706 - 0.03101), b=2.97 (2.80 - 3.14), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Nivel trófico (Referencia 69278):  4.0   ±0.62 se; based on food items.
Resiliencia (Referencia 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.15-0.26).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (40 of 100). 🛈
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 24.3 [15.2, 36.3] mg/100g; Iron = 0.299 [0.186, 0.454] mg/100g; Protein = 18.8 [17.3, 20.1] %; Omega3 = 0.116 [0.079, 0.167] g/100g; Selenium = 66.2 [43.4, 102.8] μg/100g; VitaminA = 91.6 [18.6, 329.7] μg/100g; Zinc = 0.36 [0.28, 0.50] mg/100g (wet weight);