Etrumeus sadina, Red-eye round herring : fisheries

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Etrumeus sadina (Mitchill, 1814)

Red-eye round herring
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Etrumeus sadina   AquaMaps   Data sources: GBIF OBIS
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Image of Etrumeus sadina (Red-eye round herring)
Etrumeus sadina
Photo von Khalaf, M.A.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dussumieriidae (Round herrings)

Issue
Some information are attached to E. jacksoniensis Macleay, 1878, a synonym of Etrumeus (Ref. 93002).

Environment: milieu / climate zone / Tiefenbereich / distribution range Ökologie

seewasser pelagic-neritic; ozeanodrom (Ref. 51243); tiefenbereich 0 - 125 m (Ref. 96339). Subtropical

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Punkt Karte | Einführungen | Faunafri

Restricted to the northwestern Atlantic: from the Bay of Fundy to the Gulf of Mexico.

Length at first maturity / Size / Gewicht / Alter

Geschlechtsreife: Lm 17.0  range ? - ? cm
Max length : 33.0 cm TL Männchen/unbestimmt; (Ref. 56557); common length : 25.0 cm TL Männchen/unbestimmt; (Ref. 56557)

Kurzbeschreibung Bestimmungsschlüssel | Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt) : 0; Rückenflossenweichstrahlen (insgesamt) : 15 - 18; Afterflossenstacheln: 0; Afterflossenweichstrahlen: 10 - 13. Some variation in body depth and certain meristic characters; without pre- and post-pelvic scutes; W-shaped pelvic scute; pelvic fins less advanced. Distinguished from E. whiteheadi of southern African waters by having fewer anal fin rays and the pelvic fin base about 1/3 eye diameter. Isthmus with lateral flanges or shoulders (Ref. 188). Silvery with an olive green back. Scales deciduous (Ref. 7251). Also Ref. 3259.
Body shape (shape guide): elongated; Cross section: circular.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Mainly inshore but has been occasionally taken 120 km from the Ecuador coast (Ref. 9291); also occur on shelf edge or surface (Ref. 11230), and between 50-150m (Ref. 028016). Usually occur in large schools (Ref. 2850). Epipelagic (Ref. 58302). Feed mainly on euphausiids and copepods (Ref. 9291). Oviparous, with planktonic eggs and larvae (Ref. 35601). Marketed fresh, salted and canned. Also processed into fishmeal (Ref. 9291).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Pelagic eggs (Ref. 205).

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DiBattista, J.D., J.E. Randall and B.W. Bowen, 2012. Review of the round herrings of the genus Etrumeus (Clupeidae: Dussumieriinae) of Africa, with descriptions of two new species. Cybium 36(3):447-460. (Ref. 91762)

IUCN Rote Liste Status (Ref. 130435: Version 2025-1)

  nicht bedroht (LC) ; Date assessed: 23 August 2012

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: hoch kommerziell
FAO - Fischereien: landings, Artbeschreibung; Publication: search | FishSource | Sea Around Us

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Trophic ecology
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Nahrungszusammensetzung
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Ökologie
Ökologie
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Life cycle
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Nutrients
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Estimates based on models

Preferred temperature (Ref. 123201): 7.3 - 26.7, mean 20.3 °C (based on 800 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5078   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00482 - 0.00866), b=3.08 (2.99 - 3.17), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.2 se; based on diet studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.13-0.8; tm=1.7; tmax=5).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (16 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Low vulnerability (6 of 100). 🛈
Preiskategorie (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 197 [87, 399] mg/100g; Iron = 2.18 [1.02, 4.56] mg/100g; Protein = 20.9 [19.7, 22.2] %; Omega3 = 0.341 [0.132, 0.740] g/100g; Selenium = 42.7 [19.3, 103.1] μg/100g; VitaminA = 6.52 [1.49, 24.08] μg/100g; Zinc = 0.979 [0.621, 1.540] mg/100g (wet weight); based on nutrient studies.