Centroberyx affinis, Redfish : fisheries

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Centroberyx affinis (Günther, 1859)

Redfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Centroberyx affinis   AquaMaps   Data sources: GBIF OBIS
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Centroberyx affinis
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Classificatie / Namen Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Beryciformes (Sawbellies) > Berycidae (Alfonsinos)
More on author: Günther.

Environment: milieu / Klimaatzone / Diepte / distribution range Ecologie

marien benthopelagisch; diepte 10 - 450 m (Ref. 9563). Subtropical; 19°S - 41°S, 148°E - 178°W

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Western Pacific: eastern Australia from western Bass Strait and northeastern Tasmania to Moreton Bay, Queensland. Also found in New Zealand; recently recorded from the Chesterfield Islands and New Caledonia (Ref. 9833).

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturiteit: Lm 22.5, range 20 - 25 cm
Max length : 51.0 cm SL mannelijk / geslacht onbekend; (Ref. 33987); max. gepubliceerd gewicht: 2.0 kg (Ref. 9833)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 6 - 7; Dorsale zachte stralen (totaal) : 11 - 13; Anale stekels: 4; Anale zachte stralen: 12; Wervels: 24.
Body shape (shape guide): fusiform / normal.

Biologie     Verklarende woordenlijst (bv. epibenthic)

Occur on rocky reefs and muddy substrates of the continental shelf and upper slope, forming dense schools close to the bottom at dawn and dusk and dispersing throughout the water column at night to feed (Ref. 9563). Juveniles also aggregate in schools (Ref. 33987) and are found in estuaries and shallow costal waters (Ref. 9833). Feed on small fish, crustaceans and mollusks (Ref. 27111).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

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Paxton, J.R., 1999. Berycidae. Alfonsinos. p. 2218-2220. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the WCP. Vol. 4. Bony fishes part 2 (Mugilidae to Carangidae). FAO, Rome. (Ref. 9833)

Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-1)

  Kwetsbaar (VU) (A2bd); Date assessed: 30 April 2024

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: commercieel
FAO - visserij: aanvoer; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

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Internetbronnen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Bekijk FishWatcher | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - visserij: aanvoer; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: ga naar, zoek | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 14.1 - 20.5, mean 15.9 °C (based on 22 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5088   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.8   ±0.59 se; based on food items.
Generation time: 14.7 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.25; tm=4; tmax=16).
Prior r = 0.43, 95% CL = 0.28 - 0.64, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (70 of 100). 🛈
Climate Vulnerability (Ref. 125649):  High vulnerability (64 of 100). 🛈
Prijsklasse (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 41.4 [12.4, 125.0] mg/100g; Iron = 0.724 [0.333, 1.367] mg/100g; Protein = 17.8 [16.8, 18.9] %; Omega3 = 0.431 [0.177, 0.992] g/100g; Selenium = 41.3 [21.8, 78.9] μg/100g; VitaminA = 20.2 [6.8, 63.7] μg/100g; Zinc = 0.733 [0.506, 1.093] mg/100g (wet weight);