Environment: milieu / Zona climática / intervalo de profundidade / distribution range
Ecologia
marinhas associadas(os) a recifes; oceanódromo (Ref. 51243); intervalo de profundidade 3 - 55 m (Ref. 5217). Tropical
Western Atlantic: Florida, USA and Bermuda to the Antilles and western Caribbean; also from Brazil.
Tamanho / Peso / Idade
Maturidade: Lm ? range ? - ? cm
Max length : 100.0 cm TL macho/indeterminado; (Ref. 5217); common length : 80.0 cm TL macho/indeterminado; (Ref. 5217)
Espinhos anais: 0. Gray in color, fins with distinctly black margins (Ref. 13442). Upper lip has along upper edge (Ref. 26938).
Body shape (shape guide): eel-like.
Occurs mainly around islands. Benthic (Ref. 26340) on hard, rocky or coral bottoms (Ref. 5217).
Ciclo de vida ou comportamento de acasalamento
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Status na Lista Vermelha da UICN (Ref. 130435: Version 2025-1)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: pesca de subsistência
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 28, mean 26.8 °C (based on 280 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00049 (0.00021 - 0.00112), b=3.23 (3.05 - 3.41), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 4.0 ±0.4 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): High vulnerability (60 of 100).
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Nutrients (Ref.
124155): Calcium = 28.5 [15.3, 53.7] mg/100g; Iron = 0.433 [0.259, 0.964] mg/100g; Protein = 18.9 [16.0, 21.9] %; Omega3 = 0.109 [0.049, 0.311] g/100g; Selenium = 45.9 [25.7, 89.5] μg/100g; VitaminA = 54.5 [17.2, 162.2] μg/100g; Zinc = 0.812 [0.581, 1.129] mg/100g (wet weight);
