Actinopteri (ray-finned fishes) > Tetraodontiformes
(Puffers and filefishes) > Balistidae
Etymology: Rhinecanthus: Greek, rhinos = nose + Greek, akantha = thorn (Ref. 45335).
More on authors: Randall & Steene.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; depth range 10 - 30 m (Ref. 86942). Subtropical
Pacific Ocean:Australia (Queensland) to the Pitcairn Islands.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 28.0 cm TL male/unsexed; (Ref. 2334)
Caudal fin with black crescent.
A rare species that lives in outer reef areas. Feeds on fishes, benthic invertebrates, algae and organic matter (Ref. 89972).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 125652)
Threat to humans
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 24.6 - 27.9, mean 26.4 °C (based on 46 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02570 (0.01243 - 0.05316), b=2.93 (2.76 - 3.10), in cm total length, based on LWR estimates for this Subfamily-BS (Ref. 93245
Trophic level (Ref. 69278
): 3.5 ±0.4 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (18 of 100) .
Climate Vulnerability (Ref. 125649
): (0 of 100) .
Nutrients (Ref. 124155
): Calcium = 41.5 [15.8, 103.4] mg/100g ; Iron = 0.945 [0.514, 1.885] mg/100g ; Protein = 19.3 [17.4, 21.3] % ; Omega3 = 0.191 [0.097, 0.382] g/100g ; Selenium = 15.5 [7.0, 35.2] μg/100g ; VitaminA = 34.3 [8.8, 130.5] μg/100g ; Zinc = 0.914 [0.548, 1.514] mg/100g (wet weight);