أشلاق (القروش و الشفانين) (sharks and rays) >
Myliobatiformes (Stingrays) >
Gymnuridae (Butterfly rays)
Etymology: Gymnura: Greek, gymnos = naked + Greek, oura = tail (Ref. 45335).
More on author: Shaw.
Environment: milieu / climate zone / نطاق العمق / distribution range
البيئة
بحري القاع; نطاق العمق ? - 80 m (Ref. 9773). Tropical
Indo-Pacific: Persian Gulf (Ref. 68964), Red Sea to French Polynesia, north to Japan. Also reported from Persian Gulf (Ref. 96002).
Length at first maturity / الحجم / وزن / العمر
النضج: Lm 48.0 range ? - ? cm
Max length : 250 cm WD ذكر/ مختلط الجنس; (Ref. 30573)
Ovoviviparous (Ref. 50449). Caught often in demersal trawls, and occasionally by trammel net. Utilized for its meat, but of limited value due to its typically small size (Ref. 58048).
Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449). Distinct pairing with embrace (Ref. 205). Gives birth to litters of up to 7 pups; born at 24-26 cm WD (Ref. 58048).
Sommer, C., W. Schneider and J.-M. Poutiers, 1996. FAO species identification field guide for fishery purposes. The living marine resources of Somalia. FAO, Rome. 376 p. (Ref. 30573)
IUCN Red List Status (Ref. 130435: Version 2025-1)
استخدامات بشرية
مصائد: تجاري
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (مرجع
123201): 25.2 - 29.2, mean 28.5 °C (based on 2718 cells).
Phylogenetic diversity index (مرجع
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00617 (0.00391 - 0.00973), b=3.06 (2.92 - 3.20), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
مستوى غذائي (مرجع
69278): 3.8 ±0.59 se; based on food items.
المرونه (مرجع
120179): منخفظ جدا, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أكثر من 14 سنة (Fec=1-6).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (43 of 100).
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Nutrients (Ref.
124155): Calcium = 18.6 [5.1, 96.5] mg/100g; Iron = 0.633 [0.154, 1.772] mg/100g; Protein = 22.5 [19.0, 25.4] %; Omega3 = 0.159 [0.044, 0.512] g/100g; Selenium = 54.2 [15.2, 177.9] μg/100g; VitaminA = 9.18 [3.08, 26.74] μg/100g; Zinc = 0.584 [0.276, 1.078] mg/100g (wet weight);
