Environment: milieu / climate zone / depth range / distribution range
Ecologia
marino associati a barriera corallina; non migratori; distribuzione batimetrica 5 - 30 m (Ref. 58302). Tropical
Eastern Central Pacific: Hawaii, Pitcairn.
Size / Peso / Age
Maturity: Lm ?  range ? - ? cm
Max length : 30.5 cm SL maschio/sesso non determinato; (Ref. 3921)
Found in and around reefs. Found to depths over 12 m (Ref. 9710). Benthic (Ref. 58302). Feeds mainly on small fishes.
Life cycle and mating behavior
Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve
Randall, J.E., 1985. Guide to Hawaiian reef fishes. Harrowood Books, Newtown Square, PA 19073, USA. 74 p. (Ref. 3921)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Pesca: di nessun interesse
Informazioni ulteriori
Nomi ComuniSinonimiMetabolismoPredatoriEcotossicologiaRiproduzioneMaturitàDeposizioneSpawning aggregationFecundityUovaEgg development
Age/SizeAccrescimentoLength-weightLength-lengthLength-frequenciesMorfometriaMorfologiaLarveDinamica popolazioni larvaliReclutamentoAbbondanzaBRUVS
BibliografiaAcquacolturaProfilo di acquacolturaVarietàGeneticaElectrophoresesEreditarietàMalattieElaborazioneNutrientsMass conversion
CollaboratoriImmaginiStamps, Coins Misc.SuoniCiguateraVelocitàModalità di nuotoArea branchialeOtolithsCervelliVista
Strumenti
Special reports
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Fonti Internet
Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29, mean 27.4 °C (based on 181 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00501 (0.00236 - 0.01065), b=3.10 (2.93 - 3.27), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.2 ±0.73 se; based on food items.
Resilienza (Ref.
120179): Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (27 of 100).
Nutrients (Ref.
124155): Calcium = 55.4 [19.9, 114.2] mg/100g; Iron = 0.518 [0.174, 1.126] mg/100g; Protein = 15.4 [12.8, 17.9] %; Omega3 = 0.0582 [, ] g/100g; Selenium = 27.1 [11.0, 63.7] μg/100g; VitaminA = 115 [27, 388] μg/100g; Zinc = 0.968 [0.553, 1.475] mg/100g (wet weight);