分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋; 半咸淡水 礁区鱼类; 深度上下限 2 - 20 m (Ref. 48637). 熱帶; 30°N - 31°S, 99°E - 175°W
Western Pacific: Borneo, Philippines, and northwest Australia to Samoa, north to the Ryukyu Islands, south to New South Wales, Australia and Tonga.
西太平洋: 婆羅洲，菲律賓與澳洲到美屬薩摩亞西北部, 北至琉球群島, 南至澳洲新南威爾斯與東加。
大小 / 重量 / 年龄
Maturity: Lm ? range ? - ? cm
Max length : 31.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 9710)
背棘 (总数): 0; 背的软条 (总数): 9-11; 臀棘 0; 臀鳍软条: 9 - 10. Body covered with prickles. Many longitudinal dark stripes on body, although the stripes sometimes faint (Ref. 559).
身体覆盖着刺。 许多纵向的身体上有深色斑纹, 虽然斑纹有时模糊的.(参考文献 559)
Inhabits muddy substrates, usually shallow coastal slopes to about 20 meters depth and in shallow estuaries (Ref. 48637). Occurs in estuaries, sheltered reef flats, and lagoons to a depth of more than 17 m. Common in seagrass beds and sandy areas; juveniles found among mangroves (Ref. 1602). Benthopelagic (Ref. 58302).
栖息于泥质底部, 通常关于 20 公尺深度的水浅的海岸斜坡到与在水浅的河口.(参考文献 48637) 出现于河口，掩蔽的礁石平台与舄湖到深度超过 17 公尺。 常见于海草床与沙地; 稚鱼发现于红树林中了。
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Oviparous (Ref. 205).西太平洋: 婆羅洲，菲律賓與澳洲到美屬薩摩亞西北部, 北至琉球群島, 南至澳洲新南威爾斯與東加。
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
人类利用
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Estimates based on models
Preferred temperature (Ref.
123201): 25 - 29.3, mean 28.5 °C (based on 2174 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02630 (0.01523 - 0.04541), b=2.85 (2.71 - 2.99), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.8 ±0.0 se; based on diet studies.
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).
Nutrients (Ref.
124155): Calcium = 46.9 [19.5, 137.8] mg/100g; Iron = 0.618 [0.306, 1.394] mg/100g; Protein = 18.8 [16.7, 21.0] %; Omega3 = 0.122 [0.064, 0.231] g/100g; Selenium = 27.4 [13.0, 60.3] μg/100g; VitaminA = 50.6 [13.4, 195.8] μg/100g; Zinc = 1.17 [0.76, 1.76] mg/100g (wet weight);
