Hexagrammos otakii, Fat greenling : fisheries, gamefish

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Hexagrammos otakii Jordan & Starks, 1895

Fat greenling
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Hexagrammos otakii   AquaMaps   Data sources: GBIF OBIS
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Image of Hexagrammos otakii (Fat greenling)
Hexagrammos otakii
Male picture by Markevich, A.I.

رده بندی / Names اسامي عام | مترادف | Catalog of Fishes(جنس, گونه ها) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Cottoidei (Sculpins) > Hexagrammidae (Greenlings) > Hexagramminae
Etymology: Hexagrammos: Greek, exa = six + greek, gramma = letter,signal (Ref. 45335).
More on authors: Jordan & Starks.

Environment: milieu / climate zone / depth range / distribution range بوم شناسي

دريايي نزديك كف زي; اقیانوس رو (Ref. 51243); تغييرات عمق 139 - 155 m (Ref. 27311). Temperate; 50°N - 26°N, 120°E - 152°E

پراكنش كشورها | مناطق سازمان خوار و بار جهاني (FAO) | Ecosystems | ظهور | Point map | معرفي | Faunafri

Northwest Pacific: Japan, the southern Korean Peninsula to the Yellow Sea (Ref. 5590; including the coast of Primorye (Ref. 114081).

Length at first maturity / Size / Weight / سن

Maturity: Lm 19.1  range ? - ? cm
Max length : 57.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 40637); بيشينه وزن گزارش شده: 2.4 kg (Ref. 40637)

زيست شناسي     واژه نامه (بعنوان مثال epibenthic)

Occurs in rocky coastal areas; often gather around artificial reefs. Breeds from October to December. The egg masses are attached to small rocks, guarded by the male (Ref. 559 and 637). Commercially cultured in Japan.

Life cycle and mating behavior بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)

Male guards eggs.

مآخذ اصلی Upload your references | مراجع | هماهنگ كننده | همكاران

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

وضعيت در فهرست قرمز IUCN (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

خطر برای انسان ها

  Harmless





استفاده انسانی

ماهي گيري – شيلات: تجاري; ماهي ها ي سرگرم كننده: بله
FAO - Publication: search | FishSource |

اطلاعات بيشتر

اسامي عام
مترادف
سوخت و ساز
شکارچیان
سم شناسي بوم زيستي
تولید مثل
بلوغ
تخم ریزی
Spawning aggregation
Fecundity
تخم ها
نمو تخم
Age/Size
رشد
طول - وزن
طول - طول
نوسانات طولی
ريخت ستجي بوسيله انداره گيري
ريخت شناسي
توزاد ( لارو)
پويايي لاروي
بازسازی
فراواني
BRUVS
مراجع
آبزي پروري
نمايه آبزي پروري
نژادها
ژنتيك
Electrophoreses
وارث
بيماري ها
فرآوری
Nutrients
Mass conversion
همكاران
عکس ها
Stamps, Coins Misc.
صداها
سيگواترا
سرعت
نوع شناگری
منطقه آبششي
Otoliths
مغزها
بینایی

ابزارها

گزارش های ويژه

بارگيری XML

منابع اينترنتي

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | فيش واچر را ببينيد | CISTI | Catalog of Fishes: جنس, گونه ها | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ژنوم, نوکلئوتيد | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: برو, جستجو | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 2.1 - 14, mean 5.7 °C (based on 7 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5159   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00479 (0.00200 - 0.01144), b=3.12 (2.91 - 3.33), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.3 se; based on diet studies.
Generation time: 3.2 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
جهندگی (Ref. 120179):  متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (34 of 100).
طبقه قيمت (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 48.2 [20.2, 104.8] mg/100g; Iron = 0.442 [0.199, 0.920] mg/100g; Protein = 17.7 [15.7, 19.7] %; Omega3 = 0.567 [0.256, 1.561] g/100g; Selenium = 18.4 [9.3, 43.0] μg/100g; VitaminA = 16.1 [4.9, 53.8] μg/100g; Zinc = 0.461 [0.309, 0.704] mg/100g (wet weight);