Naso brevirostris, Spotted unicornfish : fisheries, aquarium

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Naso brevirostris (Cuvier, 1829)

Spotted unicornfish
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Naso brevirostris   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Acanthuriformes (Surgeonfishes) > Acanthuridae (Surgeonfishes, tangs, unicornfishes) > Nasinae
Etymology: Naso: Latin, nasus = nose (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino associati a barriera corallina; distribuzione batimetrica 0 - 122 m (Ref. 58302), usually 4 - 46 m (Ref. 27115). Tropical; 24°C - 28°C (Ref. 27115); 29°N - 36°S, 26°E - 137°W (Ref. 57250)

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Indo-Pacific: Red Sea and East Africa to the Hawaiian, Marquesas and Ducie islands, north to southern Japan, south to Lord Howe Island (Ref. 1602); exxcluding Oman and Persian Gulf (Ref. 86689). Eastern Central Pacific: Galápagos Islands.

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL maschio/sesso non determinato; (Ref. 9808)

Short description Morfologia | Morfometria

Spine dorsali (totale): 6; Raggi dorsali molli (totale): 27-29; Spine anali 2; Raggi anali molli: 27 - 30. This species is distinguished by the following characters: body moderately deep and compressed, its depth 2.6 to 3 times in standard length (SL) (reported greatest depth of body in subadults at 2.3 in SL, Ref. 90102); dorsal profile of body uniformly convex; adults with a median, broad-based, tapering, horn-like projection extending directly anteriorly from snout at level of lower part of eye to more than 1/2 head length in front of mouth (first developing as a bump on forehead of young of about 10 cm SL; dorsal profile of snout from upper lip to base of horn very short, curved, and nearly vertical; mouth small; teeth small, spatulate, with denticulate edges, about 50 in each jaw; a continuous unnotched D VI,27-29; A II,27-30; pectoral-fin rays 15-17; pelvic fins I,3; caudal fin slightly rounded, without a filament from each corner; 2 bony plates on each side of caudal peduncle, developing moderate keels with age; colour of body olivaceous grey-brown to light grey, usually with vertical dark brown lines on body which break into small spots dorsally and ventrally; some individuals only with small dark spots; head with small dark brown spots or short irregular lines which become long and oblique on horn (dark markings on one pale phase may be faint or absent; in another phase the anterior third of the body may be distinctly paler than the rest); caudal fin whitish with a large diffuse dark blotch centrobasally in fin (Ref. 9808).

Biologia     Glossario (es. epibenthic)

Inhabit mid-waters along steep outer lagoon and seaward reef drop-offs. Also found along rocky shores (Ref. 30573, 48637). Benthopelagic (Ref. 58302). Usually in small groups but form large schools in oceanic locations or on reefs subject to strong currents (Ref. 48637). Juveniles and subadults feed on benthic algae; adults feed on zooplankton. Pair spawning has been observed. Caught with nets (Ref. 30573). Minimum depth reported taken from Ref. 128797.

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Probably spawn in pairs (Ref. 240).

Main reference Upload your references | Bibliografia | Coordinatore : Randall, John E. | Collaboratori

Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 04 May 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 30298)





Human uses

Pesca: commerciale; Acquario: Commerciale
FAO - Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Electrophoreses
Ereditarietà
Malattie
Elaborazione
Nutrients
Mass conversion
Collaboratori
Immagini
Stamps, Coins Misc.
Suoni
Ciguatera
Velocità
Modalità di nuoto
Area branchiale
Otoliths
Cervelli
Vista

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Database Nazionali | Otolith Atlas of Taiwan Fishes | Acquari pubblici | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.3 - 29, mean 27.8 °C (based on 1558 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01950 (0.01248 - 0.03047), b=3.02 (2.89 - 3.15), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  2.2   ±0.15 se; based on food items.
Generation time: 2.7 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (K=0.402; Tmax=25).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (33 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 36 [22, 64] mg/100g; Iron = 0.575 [0.293, 0.985] mg/100g; Protein = 18.7 [17.6, 19.8] %; Omega3 = 0.135 [0.087, 0.248] g/100g; Selenium = 47.8 [26.1, 83.9] μg/100g; VitaminA = 40 [13, 122] μg/100g; Zinc = 1.31 [0.90, 1.85] mg/100g (wet weight);