Scarus ghobban, Blue-barred parrotfish : fisheries, aquarium

You can sponsor this page

Scarus ghobban Fabricius, 1775

Blue-barred parrotfish
Add your observation in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Scarus ghobban   AquaMaps   Data sources: GBIF OBIS
Upload your photos and videos
Imágenes | Videos | Stamps, coins, misc. | Google image

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Scaridae (Parrotfishes) > Scarinae
Etymology: Scarus: Greek, skaros = a fish described by anciente writers as a parrot fish; 1601 (Ref. 45335).

Environment: milieu / climate zone / rango de profundidad / distribution range Ecología

marino; salobre asociado a arrecife; rango de profundidad 1 - 90 m (Ref. 89642). Tropical; 31°N - 35°S, 21°E - 77°W

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Mapa de puntos | Introducciones | Faunafri

Indo-West Pacific: Algoa Bay, South Africa and Red Sea (Ref. 5490), Persian Gulf (Ref. 80050) to Rapa and Ducie islands, north to southern Japan, south to Perth, New South Wales. Likely in Seychelles (Ref. 1623). Eastern Pacific: Gulf of California to Ecuador (Ref. 5227). Lessepsian migrant to the Mediterranean. First of Family Scaridae (Ref. 45081).

Length at first maturity / Tamaño / Peso / Age

Madurez: Lm ?, range 49 - ? cm
Max length : 75.0 cm TL macho / no sexado; (Ref. 90102); common length : 30.0 cm TL macho / no sexado; (Ref. 55763); edad máxima reportada: 13 años (Ref. 42001)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 9; Radios blandos dorsales (total) : 10; Espinas anales: 3; Radios blandos anales: 9. This species is distinguished by the following characters: median predorsal scales 6-8 (usually 7); 3 scale rows on cheek, 1(6-7), 2(6-9), 3(3-5); pectoral-fin rays 13-15 (occasionally 15); terminal male usually with 2 conical teeth on side of upper dental plate (female without), with lips mainly covering the plates; caudal fin rounded in small female, with prolonged lobes in large adult. Colour of male dark reddish brown anteriorly with a bright green dot at top end of line from mouth through eye to top of opercular opening; female red on head, belly and fins, side with wavy black and white stripes, and dark green bands around the mouth and eye (Ref. 9793, 90102).
Body shape (shape guide): fusiform / normal; Cross section: compressed.

Biología     Glosario (por ej. epibenthic)

Adults inhabit lagoon and seaward reefs (Ref. 1602), in slopes and drop-offs (Ref. 48636), often solitary but may sometimes occur in small groups (Ref. 9710, 48636). Males common in atolls where they live mainly around the inner and outer edges of barrier reefs at depths of about 30 ft; females prefer deeper habitat (Ref. 4821). Small juveniles in groups are found inshore on algae reef habitat (Ref. 9710, 48636) and sometimes enter silty, murky environments (Ref. 5490). Feed by scraping algae from rocks and corals (Ref. 5227). Are protogynous hermaphrodites (Ref. 55367). Caught with nets and other types of artisanal gear. Marketed fresh (Ref. 5284). In the Hong Kong live fish markets (Ref. 27253). Minimum depth reported from Ref. 90102.

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Oviparous, distinct pairing during breeding (Ref. 205). Sex change occurs at 29.0 cm TL and 7 years of age (Ref. 55367).

Main reference Upload your references | Referencias | Coordinador : Westneat, Mark | Colaboradores

Parenti, P. and J.E. Randall, 2000. An annotated checklist of the species of the labroid fish families Labridae and Scaridae. Ichthyol. Bull. J.L.B. Smith Inst. Ichthyol. (68):1-97. (Ref. 35918)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Least Concern (LC) ; Date assessed: 18 September 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: comercial; Acuario: Comercial
FAO - pesquerías: landings; Publication: search | FishSource | Sea Around Us

Más información

Ecología Trófica
Food items (preys)
Composición de la dieta
consumo de alimento
Food rations
Despredadores
Ecología
Ecología
Home ranges
Life cycle
Reproducción
Madurez
Maturity/Gills rel.
Fecundidad
Puesta
Spawning aggregations
Huevos
Egg development
Larva
Dinámica larvaria
Anatomy
Superficie branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo del oxígeno
Tipo de natación
Velocidad de natación
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genética
Genome
Genética
Heterozygosity
heritabilidad
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
Referencias
Referencias

Herramientas

Special reports

Download XML

Fuentes de Internet

Estimates based on models

Preferred temperature (Referencia 123201): 24.5 - 29.1, mean 28 °C (based on 1802 cells).
Phylogenetic diversity index (Referencia 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01445 (0.01200 - 0.01741), b=3.03 (2.99 - 3.07), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nivel trófico (Referencia 69278):  2.0   ±0.0 se; based on diet studies.
Resiliencia (Referencia 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.47; tmax=13).
Prior r = 0.55, 95% CL = 0.36 - 0.83, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100). 🛈
Climate Vulnerability (Ref. 125649):  High to very high vulnerability (74 of 100). 🛈
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 25 [14, 42] mg/100g; Iron = 0.629 [0.410, 0.980] mg/100g; Protein = 18.9 [16.8, 20.7] %; Omega3 = 0.0973 [, ] g/100g; Selenium = 25.9 [14.6, 41.5] μg/100g; VitaminA = 34 [10, 113] μg/100g; Zinc = 2.13 [1.50, 2.72] mg/100g (wet weight); based on nutrient studies.