Acanthurus nigrofuscus, Brown surgeonfish : fisheries, aquarium

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Acanthurus nigrofuscus (Forsskål, 1775)

Brown surgeonfish
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Native range | All suitable habitat | Point map | Year 2050
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Acanthurus nigrofuscus   AquaMaps   Data sources: GBIF OBIS
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Image of Acanthurus nigrofuscus (Brown surgeonfish)
Acanthurus nigrofuscus
Picture by Malaer, P.

Classificatie / Names Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Acanthuriformes (Surgeonfishes) > Acanthuridae (Surgeonfishes, tangs, unicornfishes) > Acanthurinae
Etymology: Acanthurus: Greek, akantha = thorn + Greek, oura = tail (Ref. 45335).
More on author: Forsskål.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien rifbewoner; standvastig (Ref. 56001); diepte 0 - 25 m (Ref. 48637), usually 2 - 25 m (Ref. 27115). Tropical; 24°C - 28°C (Ref. 27115); 31°N - 34°S, 3°E - 123°W

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Indo-Pacific: Red Sea south to Transkei, South Africa (Ref. 3145) and east to the Hawaiian and Tuamoto islands, north to southern Japan, south to the southern Great Barrier Reef, New Caledonia, and Rapa (Austral Islands).

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturity: Lm 12.0, range 10 - 14 cm
Max length : 21.0 cm TL mannelijk / geslacht onbekend; (Ref. 30573)

Korte beschrijving Morfologie | Morfometrie

Dorsale stekels (totaal): 9; Dorsale zachte stralen (totaal): 24-27; Anale stekels 3; Anale zachte stralen: 22 - 24. Brown in color when preserved; with or without fine bluish gray longitudinal lines on body; pale pectoral fins with upper edge narrowly black; pelvic fins brown. Lips blackish brown; median upper teeth tend to be pointed. Dorsal fin base with a prominent black spot larger than 1/2 eye diameter; a smaller spot on base of anal fin. Groove of caudal spine encircled with a narrow black margin. Gill rakers on anterior row:20-24; on posterior row:18-23.

Biologie     Verklarende woordenlijst (bv. epibenthic)

Found on hard substrates of shallow lagoon and seaward reefs from the lower surge zone to a depth of more than 15 m (Ref. 27825). Benthopelagic (Ref. 58302). Feed on filamentous algae. Form spawning aggregations (Ref. 27825, 48637). Adults usually in small groups, but form large schools in some oceanic locations. Juveniles are often seen in mixed species aggregations (Ref. 48637). Species at the bottom of the 'pecking order' among surgeon fishes, and as a result employs the strategy of feeding in large schools that overwhelm the territorial defenses of other herbivores (Ref. 1602). Caught with nets (Ref. 30573). Can be eaten both raw and cooked (Ref. 7364). Maximum depth reported at 25m (Ref. 027115)

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Form spawning aggregations (Ref. 27825).

Hoofdreferentie Upload your references | Referenties | Coördinator : Randall, John E. | Medewerkers

Randall, J.E., 1956. A revision of the surgeonfish genus Acanthurus. Pac. Sci. 10(2):159-235. (Ref. 1920)

Status op de Rode Lijst van het IUCN (Ref. 130435)

  Niet bedreigd (LC) ; Date assessed: 04 May 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Reports of ciguatera poisoning (Ref. 31637)





Gebruik door de mens

Visserij: commercieel; Aquarium: Commercieel
FAO - Publication: search | FishSource | Sea Around Us

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Estimates based on models

Preferred temperature (Ref. 123201): 24.6 - 29, mean 27.7 °C (based on 938 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02512 (0.02049 - 0.03079), b=2.96 (2.92 - 3.00), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trofisch niveau (Ref. 69278):  2.0   ±0.0 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=1.00-1.72; tm=2).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (27 of 100).
Prijsklasse (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 84.4 [37.2, 254.5] mg/100g; Iron = 0.908 [0.345, 2.248] mg/100g; Protein = 18.1 [16.9, 19.3] %; Omega3 = 0.105 [0.048, 0.228] g/100g; Selenium = 16.6 [5.8, 50.9] μg/100g; VitaminA = 42 [10, 168] μg/100g; Zinc = 3.34 [1.04, 6.25] mg/100g (wet weight);