Environment: milieu / climate zone / rango de profundidad / distribution range
Ecología
marino demersal; oceanodromo (Ref. 51243). Tropical
Western Pacific: southern Hokkaido, Japan to the Philippines.
Length at first maturity / Tamaño / Peso / Age
Madurez: Lm ?, range 8 - ? cm
Max length : 36.2 cm TL macho / no sexado; (Ref. 96735); peso máximo publicado: 2.8 kg (Ref. 40637)
Short description
Claves de identificación | Morfología | Morfometría
Found near shore, on rock bottom (Ref. 11230). Commercially cultured in Japan. Viviparous (Ref. 34817). Anterolateral glandular grooves with venom gland (Ref. 57406).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
The species is viviparous (Ref. 5475).
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
IUCN Red List Status (Ref. 130435: Version 2025-1)
Human uses
Pesquerías: comercial; Acuicultura: comercial; pesca deportiva: si
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Referencia
123201): 18.2 - 28, mean 26.5 °C (based on 274 cells).
Phylogenetic diversity index (Referencia
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01148 (0.00943 - 0.01397), b=3.11 (3.06 - 3.16), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nivel trófico (Referencia
69278): 3.7 ±0.6 se; based on size and trophs of closest relatives
Generation time: 5.2 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
Resiliencia (Referencia
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.3).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (33 of 100).
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Nutrients (Ref.
124155): Calcium = 147 [48, 378] mg/100g; Iron = 1.3 [0.6, 2.8] mg/100g; Protein = 17.5 [15.7, 19.3] %; Omega3 = 0.406 [0.173, 1.105] g/100g; Selenium = 69.5 [32.9, 184.0] μg/100g; VitaminA = 34.3 [12.9, 94.7] μg/100g; Zinc = 1.04 [0.59, 1.59] mg/100g (wet weight);