Plectorhinchus mediterraneus, Rubberlip grunt : fisheries

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Plectorhinchus mediterraneus (Guichenot, 1850)

Rubberlip grunt
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Plectorhinchus mediterraneus   AquaMaps   Data sources: GBIF OBIS
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Image of Plectorhinchus mediterraneus (Rubberlip grunt)
Plectorhinchus mediterraneus
Picture by Wirtz, P.

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Haemulidae (Grunts) > Plectorhinchinae
Etymology: Plectorhinchus: Greek, plektos = plaited + Greek, rhyngchos = snout (Ref. 45335).
More on author: Guichenot.

Environment: milieu / climate zone / djupintervall / distribution range Ekologi

marina bottenlevande; djupintervall 10 - 180 m (Ref. 27000). Subtropical; 45°N - 22°S, 25°W - 20°E

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Prickkarta | Utplanteringar | Faunafri

Eastern Atlantic: Spain and Portugal to Henties Bay, Namibia (Ref. 11228). Also from the western Mediterranean Sea (Ref. 231) and the Canary Islands (Ref. 5535). Records in eastern Mediterranean are questionable (Ref. 57855, Ref. 113897).

Size / Vikt / Age

Könsmognad: Lm ?  range ? - ? cm
Max length : 80.0 cm SL hane/ej könsbestämd; (Ref. 5535); common length : 60.0 cm SL hane/ej könsbestämd; (Ref. 5535); publicerad maxvikt: 7.9 kg (Ref. 40637)

Short description Bestämningsnycklar | Morfologi | Morfometri

Taggstrålar i ryggfenan (totalt) : 10 - 13; Mjukstrålar i ryggfenan (totalt) : 17 - 20. Grey violet color, abdomen light (Ref. 5377).
Body shape (shape guide): fusiform / normal.

Biologi     Ordlista (t.ex. epibenthic)

Inhabits sandy and muddy bottoms. Feeds on zoobenthos and zooplankton (Ref. 5535). Minimum depth reported from Ref. 5535.

Life cycle and mating behavior Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | referenser | Koordinator | Medarbetare

Ben-Tuvia, A. and R. McKay, 1986. Haemulidae. p. 858-864. In P.J.P. Whitehead, M.-L. Bauchot, J.-C. Hureau, J. Nielsen and E. Tortonese (eds.) Fishes of the north-eastern Atlantic and the Mediterranean. volume 2. UNESCO, Paris. (Ref. 5535)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Data deficient (DD) ; Date assessed: 19 October 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fiskeri: kommersiell
FAO - fiskeri: landings; Publication: search | FishSource | Sea Around Us

Ytterligare information

Trophic ecology
Food items (preys)
Födosammansättning
Födointag
Food rations
Predatorer
Ekologi
Ekologi
Home ranges
Population dynamics
Tillväxtparametrar
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Rekrytering
Abundans
Life cycle
Reproduktion
Könsmognad
Maturity/Gills rel.
Fecundity
Lek
Spawning aggregations
Ägg
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Estimates based on models

Preferred temperature (Ref. 123201): 16.1 - 24.4, mean 19 °C (based on 81 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00855 - 0.02033), b=3.04 (2.91 - 3.17), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.5   ±0.52 se; based on food items.
Generation time: 6.2 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliens (Ref. 120179):  Mellan, lägsta populationsfördubblingstid 1,4-4,4 år (K=0.18;).
Prior r = 0.53, 95% CL = 0.35 - 0.80, Based on 1 data-limited stock assessment.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (54 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (45 of 100). 🛈
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 50.5 [12.0, 100.4] mg/100g; Iron = 0.928 [0.485, 1.769] mg/100g; Protein = 19.3 [17.4, 21.0] %; Omega3 = 0.331 [0.182, 0.545] g/100g; Selenium = 35.6 [19.5, 66.7] μg/100g; VitaminA = 9.02 [3.64, 21.40] μg/100g; Zinc = 0.636 [0.453, 0.909] mg/100g (wet weight); based on nutrient studies.