Gymnocranius grandoculis, Blue-lined large-eye bream : fisheries

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Gymnocranius grandoculis (Valenciennes, 1830)

Blue-lined large-eye bream
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Gymnocranius grandoculis   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Lethrinidae (Emperors or scavengers) > Monotaxinae
Etymology: Gymnocranius: Greek, gymnos = naked + Greek, kranion = skull (Ref. 45335).
More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino asociado a arrecife; no migratorio; rango de profundidad 20 - 170 m (Ref. 12260). Tropical; 35°N - 28°S, 32°E - 134°W

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Indo-Pacific: East Africa to southeastern Oceania and from Australia northward to Japan. This species has been referred to as Gymnocranius robinsoni in recent literature.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 80.0 cm TL macho / no sexado; (Ref. 2295); common length : 64.0 cm SL macho / no sexado; (Ref. 37816); peso máximo publicado: 5.5 kg (Ref. 40637)

Short description Morfología | Morfometría

Espinas dorsales (total): 10; Radios blandos dorsales (total): 10; Espinas anales 3; Radios blandos anales: 10.

Biología     Glosario (por ej. epibenthic)

Inhabits offshore reefs (Ref. 9710), trawling grounds of the continental shelves and offshore rocky bottoms (Ref. 30573). Juveniles inshore on muddy substrates (Ref. 48635). Solitary or in small groups (Ref. 90102). Feeds mostly on bottom invertebrates and small fishes (Ref. 30573). Potential commercial fish if sufficient stocks can be located (Ref. 9775). Marketed fresh (Ref. 9775); sometimes with a strong and unpleasant flavor (Ref. 11888).

Life cycle and mating behavior Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Carpenter, K.E. and G.R. Allen, 1989. FAO Species Catalogue. Vol. 9. Emperor fishes and large-eye breams of the world (family Lethrinidae). An annotated and illustrated catalogue of lethrinid species known to date. FAO Fish. Synop. 125(9):118 p. Rome: FAO. (Ref. 2295)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 09 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: escaso valor comercial
FAO - Publication: search | FishSource | Sea Around Us

Más información

Nombres comunes
Sinónimos
Metabolismo
Despredadores
Ecotoxicología
Reproducción
Madurez
Puesta
Agregación para la puesta
Fecundidad
Huevos
Egg development
Age/Size
Crecimiento
Length-weight
Length-length
Length-frequencies
Morfometría
Morfología
Larva
Dinámica larvaria
Reclutamiento
Abundancia
BRUVS
Referencias
Acuicultura
Perfil de acuicultura
Razas
Genética
Electrophoreses
heritabilidad
Enfermedades
Procesamiento
Nutrients
Mass conversion
Colaboradores
Imágenes
Stamps, Coins Misc.
Sonidos
Ciguatera
Velocidad
Tipo de natación
Superficie branquial
Otolitos
Cerebros
Visión

Herramientas

Special reports

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Fuentes de Internet

Estimates based on models

Preferred temperature (Ref. 123201): 21.6 - 28.3, mean 26.8 °C (based on 971 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5010   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02042 (0.01172 - 0.03557), b=2.88 (2.73 - 3.03), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nivel trófico (Ref. 69278):  3.8   ±0.0 se; based on diet studies.
Generation time: 4.8 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.23).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (42 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 24.1 [12.4, 44.5] mg/100g; Iron = 0.444 [0.237, 0.745] mg/100g; Protein = 19.7 [17.7, 21.7] %; Omega3 = 0.133 [0.079, 0.191] g/100g; Selenium = 49.7 [31.1, 84.0] μg/100g; VitaminA = 47.9 [15.7, 134.6] μg/100g; Zinc = 0.876 [0.633, 1.196] mg/100g (wet weight);