Lutjanus inermis, Golden snapper : fisheries, gamefish

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Lutjanus inermis (Peters, 1869)

Golden snapper
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Lutjanus inermis   AquaMaps   Data sources: GBIF OBIS
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Image of Lutjanus inermis (Golden snapper)
Lutjanus inermis
Picture by Allen, G.R.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Lutjanidae (Snappers) > Lutjaninae
Etymology: Lutjanus: Malay, ikan lutjan, name of a fish.
More on author: Peters.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा ? - 40 m (Ref. 9313). Tropical; 24°N - 4°N, 118°W - 82°W (Ref. 55)

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Eastern Pacific: Mexico to Panama. Included in the genus Rabiruba Jordan & Fesler by some authors.

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 34.0 cm TL पुल्लिंग / अलिंग; (Ref. 9313)

Short description आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण): 10; पृष्ठीय सौफट रेज़ (सम्पूर्ण): 13; गुदा कांटा 3; ऐनल सौफट रेज़: 11. Snout very pointed. Mouth relatively small, the maxilla extending to front of eye. Eyes large, about 4 times in head length. Preopercular notch and knob weak. Scale rows on back rising obliquely above lateral line. Live coloration unknown.

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Adults inhabit coastal rocky and coral reefs up to at least 40 m depth (Ref. 9313). During the day they form schools of 30 or more individuals, which sometimes remain stationary (Ref. 9313). Juveniles are seen associated with schools of Chromis atrilobata (Ref. 9313). Feed on invertebrates and fish and may also ingest plankton (Ref.9313). Marketed fresh and frozen (Ref. 9313).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक | सहयोगीयो

Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 23 May 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

मात्स्यिकी: बाबत संभावित दिलचस्पी; आखेट मत्स्य: हां
FAO - Publication: search | FishSource |

अधिक जानकारी

आम नाम
उपशब्द
चपायचय
परभक्षी
ईकोटोकसीकोलौजी
पुनरुत्पत्ति
परिपक्व अवधि
मछलीऔ का अंडे देना
Spawning aggregation
Fecundity
अंडे
Egg development
Age/Size
बाढ़
Length-weight
Length-length
Length-frequencies
मौरफोमैटरिक्स
आकृति विज्ञान
लार्वा
लारवल गतिकी
भर्ती
बहुतायत
BRUVS
संदर्भ
जलीयकृषि
जलीयकृषि रूपरेखा
खींच
आनुवंशिकी
Electrophoreses
हैरेटिबिलटी
बीमारी
प्रक्रमण
Nutrients
Mass conversion
सहयोगीयो
तस्वीरे
Stamps, Coins Misc.
ध्वनि
सिगुयटिरा
रफ्तार
तैरने के प्रकार
गिल क्षेत्र
Otoliths
दिमाग
दृष्टि

साधन

Special reports

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इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25.3 - 28.7, mean 27.6 °C (based on 16 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00706 - 0.03101), b=2.97 (2.81 - 3.13), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.57 se; based on food items.
लौटाव (Ref. 120179):  ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (24 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 46.4 [27.5, 73.8] mg/100g; Iron = 0.414 [0.265, 0.689] mg/100g; Protein = 18.3 [16.8, 19.6] %; Omega3 = 0.131 [0.086, 0.202] g/100g; Selenium = 50 [29, 86] μg/100g; VitaminA = 243 [46, 1,007] μg/100g; Zinc = 0.47 [0.35, 0.68] mg/100g (wet weight);