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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Eponymy: These species and genus are named after the location where the holotypes were caught – the Gulf of St Vincent, near Kangaroo Island, South Australia. (Ref. 128868), visit book page.
More on author: Valenciennes.
Environment: milieu / climate zone / пределы глубины / distribution range
экология
морской ассоциированный с рифами. Temperate
Southwest Pacific: Endemic to Australia.
Size / Вес / Возраст
половая зрелость: Lm ? range ? - ? cm
Max length : 9.6 cm SL самец/пол неопределен; (Ref. 4517)
Nocturnal species; occurs inshore (Ref. 7300).
Life cycle and mating behavior
половая зрелость | размножение | нерест | икра | Fecundity | личинки
Distinct pairing during courtship and spawning (Ref. 205).
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
Статус Красного Списка МСОП (Ref. 130435: Version 2025-1)
Угроза для людей
Harmless
Использование человеком
дополнительная информация
инструменты
Специальные отчеты
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ресурсы в Интернет
Estimates based on models
Preferred temperature (ссылка
123201): 20.8 - 21.4, mean 21.2 °C (based on 5 cells).
Phylogenetic diversity index (ссылка
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (ссылка
69278): 3.6 ±0.5 se; based on size and trophs of closest relatives
устойчивость к внешним воздействиям (ссылка
120179): высокий, минимальное время удвоения популяции до 15 месяцев (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 131 [43, 407] mg/100g; Iron = 0.429 [0.189, 1.014] mg/100g; Protein = 18.5 [17.0, 20.0] %; Omega3 = 0.592 [0.212, 1.662] g/100g; Selenium = 2.95 [0.79, 9.43] μg/100g; VitaminA = 403 [69, 2,462] μg/100g; Zinc = 1.97 [1.00, 3.56] mg/100g (wet weight);
