>
Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Plectorhinchinae
Etymology: Plectorhinchus: Greek, plektos = plaited + Greek, rhyngchos = snout (Ref. 45335).
More on author: Smith.
Environment: milieu / climate zone / rango de profundidad / distribution range
Ecología
marino bentopelágico; rango de profundidad 5 - 20 m (Ref. 90102). Tropical
Indian Ocean: Sri Lanka and Andaman Islands.
Tamaño / Peso / Age
Madurez: Lm ?  range ? - ? cm
Max length : 44.0 cm TL macho / no sexado; (Ref. 3412)
Short description
Claves de identificación | Morfología | Morfometría
Espinas dorsales (total) : 14; Radios blandos dorsales (total) : 19; Espinas anales: 3; Radios blandos anales: 7.
Body shape (shape guide): fusiform / normal.
Found in small to large aggregations in coastal fringing reefs (Ref. 90102).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Oviparous, distinct pairing during breeding (Ref. 205).
McKay, R.J., 1984. Haemulidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Vol. 2. FAO, Rome. pag. var. (Ref. 3412)
IUCN Red List Status (Ref. 130435: Version 2025-1)
Threat to humans
Harmless
Human uses
Pesquerías: comercial
Herramientas
Special reports
Download XML
Fuentes de Internet
Estimates based on models
Phylogenetic diversity index (Referencia
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.00689 - 0.02895), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nivel trófico (Referencia
69278): 3.7 ±0.6 se; based on size and trophs of closest relatives
Resiliencia (Referencia
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (34 of 100).
🛈
Nutrients (Ref.
124155): Calcium = 89.6 [19.5, 182.9] mg/100g; Iron = 0.824 [0.414, 1.594] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.192 [0.089, 0.357] g/100g; Selenium = 44.8 [23.0, 89.0] μg/100g; VitaminA = 34.2 [12.4, 90.8] μg/100g; Zinc = 1.24 [0.87, 1.84] mg/100g (wet weight);