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Eupercaria/misc (Various families in series Eupercaria) >
Haemulidae (Grunts) > Plectorhinchinae
Etymology: Plectorhinchus: Greek, plektos = plaited + Greek, rhyngchos = snout (Ref. 45335).
More on author: Smith.
Environment: milieu / climate zone / intervalo de profundidade / distribution range
Ecologia
marinhas bentopelágico; intervalo de profundidade 5 - 20 m (Ref. 90102). Tropical
Indian Ocean: Sri Lanka and Andaman Islands.
Tamanho / Peso / Idade
Maturidade: Lm ?  range ? - ? cm
Max length : 44.0 cm TL macho/indeterminado; (Ref. 3412)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 14; Raios dorsais moles (total) : 19; Espinhos anais: 3; Raios anais moles: 7.
Body shape (shape guide): fusiform / normal.
Found in small to large aggregations in coastal fringing reefs (Ref. 90102).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Oviparous, distinct pairing during breeding (Ref. 205).
McKay, R.J., 1984. Haemulidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). Vol. 2. FAO, Rome. pag. var. (Ref. 3412)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-1)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.00689 - 0.02895), b=3.00 (2.83 - 3.17), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.7 ±0.6 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (34 of 100).
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Nutrients (Ref.
124155): Calcium = 89.6 [19.5, 182.9] mg/100g; Iron = 0.824 [0.414, 1.594] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.192 [0.089, 0.357] g/100g; Selenium = 44.8 [23.0, 89.0] μg/100g; VitaminA = 34.2 [12.4, 90.8] μg/100g; Zinc = 1.24 [0.87, 1.84] mg/100g (wet weight);