Environment: milieu / climate zone / εύρος βάθους / distribution range
Οικολογία
Θαλασσινό(ά); Υφάλμυρο βενθικό(ς); ωκεανόδρομο(ς) (Ref. 51243); εύρος βάθους 0 - 100 m (Ref. 35388), usually 10 - 20 m (Ref. 1371). Temperate; 68°N - 44°N, 11°W - 13°E
Northeast Atlantic: Trondheim on the Norwegian coast to the Bay of Biscay; also around the British Isles.
Μέγεθος / Βάρος / Age
Γεννητική Ωρίμανση: Lm ? range ? - ? cm
Max length : 30.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 1371); common length : 20.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 4645)
Ραχιαίες άκανθες (συνολικά) : 0; Εδρικές άκανθες: 0. Head depressed. First dorsal fin poorly developed, with only three short rays. Color uniformly dark brown or bluish brown; the lips and the distal areas of all fins paler except for the pectorals.
Body shape (shape guide): fusiform / normal; Cross section: circular.
Lives in coastal waters at shallow depths, generally from 10-20 m, more seldom from 75-100 m, on rocky bottom with seaweeds. Solitary and secretive, undertakes only limited local movements. Spawns from May to September at 50-70 m depth near the shore throughout its entire range. Feeds on sea stars, crustaceans, worms, mollusks and small fish (Ref. 1371).
Life cycle and mating behavior
Γεννητική Ωρίμανση | Αναπαραγωγή | Γεννοβολία | Αβγά | Γονιμότητα | Προνύμφες
Oviparous, sexes are separate (Ref. 205).
Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)
IUCN Red List Status (Ref. 130435: Version 2025-1)
Threat to humans
Harmless
Human uses
αλιεία: χωρίς ενδιαφέρον; Ενυδρείο: Δημόσια ενυδρεία
Εργαλεία
Special reports
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Αναφ.
123201): 8.5 - 12.5, mean 10.4 °C (based on 120 cells).
Phylogenetic diversity index (Αναφ.
82804): PD
50 = 1.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01072 (0.00408 - 0.02815), b=3.05 (2.83 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Τροφικό Επίπεδο (Αναφ.
69278): 3.8 ±0.56 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
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Nutrients (Ref.
124155): Calcium = 28.6 [14.3, 51.4] mg/100g; Iron = 0.331 [0.207, 0.536] mg/100g; Protein = 18.4 [17.1, 19.6] %; Omega3 = 0.565 [0.290, 1.051] g/100g; Selenium = 13.7 [7.3, 26.5] μg/100g; VitaminA = 10.4 [3.7, 28.5] μg/100g; Zinc = 0.565 [0.427, 0.763] mg/100g (wet weight);
