Environment: milieu / climate zone / depth range / distribution range
Ökologie
seewasser riff-verbunden; tiefenbereich 20 - 150 m (Ref. 37816). Tropical
Indo-Pacific: Red Sea to southern Japan south to Great Barrier Reef. Recently reported from Tonga (Ref. 53797).
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 21.0 cm TL Männchen/unbestimmt; (Ref. 2334)
Rückenflossenstacheln (insgesamt): 10; Rückenflossenweichstrahlen (insgesamt): 16-17; Afterflossenstacheln 3; Afterflossenweichstrahlen: 7. Juveniles of this species lack the red lateral stripe (Ref. 37816).
Found in or near caves and ledges of seaward reefs (Ref. 9710, 48635). Adults swim upside-down (Ref. 37816, 48635). Solitary or in small groups (Ref 90102).
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Mehr Information
NamenSynonymeMetabolismusRäuberÖkotoxikologieFortpflanzungGeschlechtsreifeAblaichenSpawning aggregationFecundityEierEientwicklung
ReferenzenAquakulturAquakultur ProfilZuchtlinienGenetikElectrophoresesVererbbarkeitKrankheitenVerarbeitungNutrientsMass conversion
PartnerBilderStamps, Coins Misc.LauteCiguateraGeschwindigkeitSchwimmstilKiemenoberflächeOtolithsGehirngrößeSehfähigkeit
Tools
Zusatzinformationen
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Estimates based on models
Preferred temperature (Ref.
123201): 21.9 - 28.1, mean 26.6 °C (based on 243 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Trophic level (Ref.
69278): 3.4 ±0.45 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): hoch, Verdopplung der Population dauert weniger als 15 Monate. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (11 of 100).
Nutrients (Ref.
124155): Calcium = 62 [37, 116] mg/100g; Iron = 0.719 [0.393, 1.210] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.174 [0.110, 0.274] g/100g; Selenium = 34.6 [19.8, 65.1] μg/100g; VitaminA = 176 [62, 562] μg/100g; Zinc = 1.29 [0.88, 1.83] mg/100g (wet weight);