Classification / Names
आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / गहराई सीमा / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 0 - 70 m (Ref. 128797). Tropical; 32°N - 23°S
Pacific Ocean: Bali and the Ryukyu Islands to the Tuamoto Islands, north to southern Japan, south to Australia (Ref. 2334) and New Caledonia.
आकार / वज़न / Age
परिपक्व अवधि: Lm ? range ? - ? cm
Max length : 20.0 cm TL पुल्लिंग / अलिंग; (Ref. 48635)
पृष्ठीय रीढ़ (सम्पूर्ण) : 10; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 15 - 17; गुदा कांटा: 3; ऐनल सौफट रेज़: 7 - 8.
Body shape (shape guide): fusiform / normal; Cross section: compressed.
More common at oceanic islands than on continental reefs. Occurs in large groups around coral outcrops and caves of outer reef slopes. Feeds on copepods and other planktonic crustaceans or crustacean larvae and fish eggs (Ref. 9710, 37816).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435: Version 2025-1)
Threat to humans
Harmless
Human uses
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (संदर्भ
123201): 25.4 - 28.8, mean 27.5 °C (based on 222 cells).
Phylogenetic diversity index (संदर्भ
82804): PD
50 = 0.6250 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (संदर्भ
69278): 3.3 ±0.0 se; based on diet studies.
लौटाव (संदर्भ
120179): ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 68.9 [40.7, 128.0] mg/100g; Iron = 0.744 [0.412, 1.252] mg/100g; Protein = 18.1 [16.2, 19.7] %; Omega3 = 0.158 [0.101, 0.248] g/100g; Selenium = 28.4 [16.9, 54.3] μg/100g; VitaminA = 179 [62, 575] μg/100g; Zinc = 1.38 [0.94, 1.97] mg/100g (wet weight);
