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Blenniiformes (Blennies) >
Labrisomidae (Labrisomids)
Etymology: Malacoctenus: Greek, malakos = soft + Greek, kteis, ktenos = comb (Ref. 45335).
Eponymy: Professor Theodore Nicholas Gill (1837–1914) was an American ichthyologist, malacologist, mammologist and librarian, a zoologist at George Washington University and associated with the Smithsonian Institution for more than half a century. [...] (Ref. 128868), visit book page.
More on author: Steindachner.
Environment: milieu / climate zone / गहराई सीमा / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 1 - 5 m (Ref. 9710). Tropical
Western Atlantic: Bahamas to Cuba, south through the Antilles to Curaçao, and through the Caribbean Islands to the central American coast (Ref. 5521).
आकार / वज़न / Age
परिपक्व अवधि: Lm ? range ? - ? cm
Max length : 7.6 cm TL पुल्लिंग / अलिंग; (Ref. 5521)
पृष्ठीय रीढ़ (सम्पूर्ण) : 19 - 20; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 9 - 11; गुदा कांटा: 2; ऐनल सौफट रेज़: 19 - 20.
Inhabits sandy bottoms with rocks or boulders (Ref. 5521), seagrass beds, and patch reefs (Ref. 9710).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Böhlke, J.E. and C.C.G. Chaplin, 1993. Fishes of the Bahamas and adjacent tropical waters. 2nd edition. University of Texas Press, Austin. (Ref. 5521)
IUCN Red List Status (Ref. 130435: Version 2025-1)
Threat to humans
Harmless
Human uses
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (संदर्भ
123201): 26.4 - 28.2, mean 27.5 °C (based on 531 cells).
Phylogenetic diversity index (संदर्भ
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01000 (0.00244 - 0.04107), b=3.04 (2.81 - 3.27), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (संदर्भ
69278): 3.5 ±0.4 se; based on size and trophs of closest relatives
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
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Nutrients (Ref.
124155): Calcium = 135 [72, 257] mg/100g; Iron = 0.819 [0.464, 1.406] mg/100g; Protein = 18.9 [17.7, 19.9] %; Omega3 = 0.14 [0.08, 0.25] g/100g; Selenium = 14.6 [6.7, 30.5] μg/100g; VitaminA = 216 [66, 716] μg/100g; Zinc = 2.25 [1.48, 3.27] mg/100g (wet weight);
