Actinopteri (ray-finned fishes) > Eupercaria/misc
(Various families in series Eupercaria) > Labridae
(Wrasses) > Cheilininae
Etymology: Cirrhilabrus: Latin, cirrus = curl fringe + Greek, labros = furious (Ref. 45335); walindi: From the type locality, Walindi Plantation Resort, located on the edge of Kimbe bay, New Britain (a noun in apposition)..
More on authors: Allen & Randall.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; non-migratory; depth range 20 - 65 m (Ref. 31120). Tropical
Western Pacific: Papua New Guinea and the Solomon Islands.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 7.0 cm TL male/unsexed; (Ref. 31120)
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Distinct pairing during breeding (Ref. 205).
Allen, G.R. and J.R. Randall, 1996. Three new species of wrasses (Labridae: Cirrhilabrus) from Papua New Guinea and the Solomon Islands. Rev. Fr. Aquariol. 23(3-4):101-112. (Ref. 31120)
IUCN Red List Status (Ref. 125652)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 123201
): 26.8 - 28.2, mean 27.3 °C (based on 27 cells).
Phylogenetic diversity index (Ref. 82804
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01622 (0.00710 - 0.03704), b=2.95 (2.75 - 3.15), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.3 ±0.4 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153
): Low vulnerability (10 of 100).
Nutrients (Ref. 124155
): Calcium = 139 [70, 306] mg/100g ; Iron = 1.15 [0.67, 1.98] mg/100g ; Protein = 18.4 [15.6, 20.6] % ; Omega3 = 0.192 [0.102, 0.354] g/100g ; Selenium = 23.8 [12.0, 52.6] μg/100g ; VitaminA = 226 [74, 775] μg/100g ; Zinc = 1.94 [1.26, 3.58] mg/100g (wet weight);