Actinopteri (ray-finned fishes) > Eupercaria/misc
(Various families in series Eupercaria) > Labridae
(Wrasses) > Corinae
Etymology: Thalassoma: Greek, thalassa = the sea + Greek, soma = body; the colour of the sea (Ref. 45335). More on authors: Vaillant & Sauvage.
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; non-migratory; depth range 1 - 60 m (Ref. 58302). Tropical
Eastern Central Pacific: Hawaiian Islands and Johnston Island.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 39.5 cm TL male/unsexed; (Ref. 26145)
Inhabits clear lagoon and seaward reefs (Ref. 9710). Benthopelagic over coral and rocks (Ref. 58302). Feeds on benthic invertebrates and small fishes (Ref. 9710).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Oviparous, distinct pairing during breeding (Ref. 205).
Parenti, P. and J.E. Randall, 2000. An annotated checklist of the species of the labroid fish families Labridae and Scaridae. Ichthyol. Bull. J.L.B. Smith Inst. Ichthyol. (68):1-97. (Ref. 35918)
IUCN Red List Status (Ref. 123251)
CITES (Ref. 123416)
Threat to humans
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 20.7 - 25.3, mean 22.9 °C (based on 6 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00977 (0.00432 - 0.02212), b=3.05 (2.87 - 3.23), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.9 ±0.0 se; based on diet studies.
Resilience (Ref. 120179
): Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Vulnerability (Ref. 59153
): Moderate vulnerability (38 of 100) .
Nutrients (Ref. 124155
): Calcium = 45.8 [28.3, 80.7] mg/100g ; Iron = 0.531 [0.294, 0.904] mg/100g ; Protein = 18.9 [16.1, 21.3] % ; Omega3 = 0.148 [0.099, 0.217] g/100g ; Selenium = 36.4 [21.3, 58.0] μg/100g ; VitaminA = 108 [37, 339] μg/100g ; Zinc = 1.28 [0.90, 2.27] mg/100g (wet weight);