Actinopteri (ray-finned fishes) > Gobiiformes
(Gobies) > Gobiidae
(Gobies) > Gobiinae
Etymology: Gobiodon: Latin, gobius = gudgeon + Greek, odous = teeth (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
Marine; reef-associated; depth range - 15 m (Ref. 86942), usually 2 - 15 m (Ref. 27115). Tropical; 20°C - 25°C (Ref. 27115); 32°N - 24°S
Western Pacific: north to southern Japan, south to Rowley Shoals and the southern Great Barrier Reef. Palau and Marshall Islands in Micronesia.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 3.5 cm TL male/unsexed; (Ref. 2334)
Lives among staghorn Acropora corals in lagoons and hovers among or above the branches and also rests on them (Ref. 1602, 48637); a coral-commensal species (Ref. 72446). Occurs in aggregations of 5-15 individuals.
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 124695)
Threat to humans
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingNutrientsMass conversion
Estimates based on models
Preferred temperature (Ref. 115969
): 25.2 - 29.3, mean 28.6 °C (based on 2190 cells).
Phylogenetic diversity index (Ref. 82805
= 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01995 (0.00906 - 0.04395), b=3.01 (2.83 - 3.19), in cm total length, based on all LWR estimates for this body shape (Ref. 93245
Trophic level (Ref. 69278
): 3.2 ±0.4 se; based on size and trophs of closest relatives
Resilience (Ref. 120179
): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Vulnerability (Ref. 59153
): Low vulnerability (10 of 100) .
Nutrients (Ref. 124155
): Calcium = 258 [121, 518] mg/100g ; Iron = 1.07 [0.57, 2.21] mg/100g ; Protein = 18.2 [16.2, 20.1] % ; Omega3 = 0.175 [0.075, 0.351] g/100g ; Selenium = 18.2 [7.6, 43.3] μg/100g ; VitaminA = 119 [30, 484] μg/100g ; Zinc = 2.06 [1.17, 3.64] mg/100g (wet weight);