| Citation | Tsighe, N., M. Wawire, A. Bereket, S. Karimi and I. Wainaina, 2018. Physicochemical and microbiological characteristics of fresh Indian mackerel, spotted sardine and yellow scad, from Eritrea Red Sea Waters. Journal of Food Composition and Analysis 70:98-104. |
| DOI / ISBN | http://dx.doi.org/10.1016/j.jfca.2018.05.001 |
| PDF/Reference URL | |
| Ref. No. | 127078 |
| Language | English |
| Usage | not used yet |
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