Environment: milieu / climate zone / depth range / distribution range
Ecologie
marien rifbewoner; diepte 10 - 133 m (Ref. 9710), usually 10 - 58 m (Ref. 90102). Tropical
Western Pacific: Andaman Sea to the Solomon Islands, north to southern Japan, south to northwestern Australia and the Great Barrier Reef (Ref. 2334).
Grootte / Gewicht / Leeftijd
Maturity: Lm ? range ? - ? cm
Max length : 12.0 cm TL mannelijk / geslacht onbekend; (Ref. 48635)
Dorsale stekels (totaal): 10; Dorsale zachte stralen (totaal): 16; Anale stekels 3; Anale zachte stralen: 7. Juveniles recognized by lavender tipped dorsal spines (Ref. 48635). Similar to P. connelli in South Africa (Ref. 37816).
Found in aggregations around isolated coral heads and rubble patches (Ref. 9710). Juveniles enter harbors and often on silty rocky reefs (Ref. 48635).
Levenscyclus en paargedrag
Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
Status op de Rode Lijst van het IUCN (Ref. 130435)
Gevaar voor de mens
Harmless
Gebruik door de mens
Meer informatie
Lokale namenSynoniemenMetabolismePredatorenEcotoxicologieVoortplantingMaturiteitPaaienPaaiaggregatiesFecunditeitEierenOntwikkeling van de eieren
ReferentiesAquacultuurAquacultuurprofielKweeklijnenGeneticaElectrophoresesErfelijkheidZiektesVerwerkingNutrientsMassaconversie
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Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 28.9, mean 27.6 °C (based on 834 cells).
Fylogenetische diversiteitsindex (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Trofisch niveau (Ref.
69278): 3.4 ±0.45 se; based on food items.
Weerstandsvermogen (Ref.
120179): Hoog, minimale populatieverdubbelingstijd minder dan 15 maanden (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 96.4 [52.5, 187.3] mg/100g; Iron = 0.874 [0.472, 1.529] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.19 [0.11, 0.31] g/100g; Selenium = 32.2 [17.6, 63.7] μg/100g; VitaminA = 201 [69, 659] μg/100g; Zinc = 1.57 [1.04, 2.26] mg/100g (wet weight);
