Setipinna taty, Scaly hairfin anchovy : fisheries

Setipinna taty (Valenciennes, 1848)

Scaly hairfin anchovy
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Native range | All suitable habitat | Point map | Year 2100
This map was computer-generated and has not yet been reviewed.
Setipinna taty   AquaMaps   Data sources: GBIF OBIS
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Image of Setipinna taty (Scaly hairfin anchovy)
Setipinna taty
Picture by Hossain, M.A.R.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes (gen., sp.) | ITIS | CoL | WoRMS | Cloffa

Actinopterygii (Strahlenflosser) > Clupeiformes (Herrings) > Engraulidae (Anchovies) > Coiliinae
Etymology: Setipinna: Latin, septem = seven + Latin, pinna, -ae = fin.  More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range Ökologie

; seewasser; brackwasser; ozeanodrom (Ref. 51243); tiefenbereich 0 - 50 m (Ref. 189).   Tropical; 24°N - 9°S, 76°E - 118°E (Ref. 189)

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Indo-West Pacific: Bay of Bengal south to Penang; Thailand south to Java and southern Kalimantan, but no certain records from the Philippines, Sulawesi or Papua New Guinea. Records of this species from about Hong Kong northward refer to Setipinna tenuifilis.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 15.3 cm TL Männchen/unbestimmt; (Ref. 1479); 22.1 cm SL (female)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 0; Afterflossenstacheln 0; Afterflossenweichstrahlen: 45 - 55. Belly with 20 to 29 + 9 to 14 = 32 to 40 keeled scutes from isthmus to anus. Lower gill rakers with the serrae distinctly clumped. Pectoral filament long, reaching to base of 23rd to last anal fin ray. Scales present on dorsal and anal fins.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

A schooling species found mainly in coastal waters, but also entering estuaries (e.g. the Hooghly). More data needed, based on certain identifications, since at least some records must have been based on S. tenuifilis. One of the commonest species of Setipinna.

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Munroe, T.A. and M. Nizinski, 1999. Engraulidae. Anchovies. p. 1698-1706. In K.E. Carpenter and V.H. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the WCP. Vol. 3. Batoid fishes, chimaeras and bony fishes part 1 (Elopidae to Linophrynidae). FAO, Rome. (Ref. 9822)

IUCN Rote Liste Status (Ref. 120744)

  nicht bedroht (LC) ; Date assessed: 28 February 2017

CITES (Ref. 118484)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: weniger kommerziell
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Mehr Information

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Internet Quellen

Aquatic Commons | BHL | Cloffa | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes (gen., sp.) | DiscoverLife | ECOTOX | Faunafri | Fishtrace | GenBank(Genom, nucleotide) | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationale Datenbanken | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Tree of Life | Wikipedia(Gehe zu, Suchen) | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 115969): 25.5 - 29.3, mean 28.6 (based on 646 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00568 - 0.01605), b=2.99 (2.84 - 3.14), in cm Total Length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic Level (Ref. 69278):  3.6   ±0.6 se; Based on diet studies.
Generation time: 3.3 ( na - na) years. Estimated as median LN(3)/K based on 1 growth studies.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.3).
Verwundbarkeit (Ref. 59153):  Low to moderate vulnerability (32 of 100) .
Preiskategorie (Ref. 80766):   Medium.