Klassifizierung / Names
Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
Ökologie
; süßwasser demersal; potamodrom (Ref. 51243). Tropical
Asia: Pakistan, India, Nepal, Bangladesh and upper Myanmar.
Size / Gewicht / Alter
Maturity: Lm ?  range ? - ? cm
Max length : 180 cm TL Männchen/unbestimmt; (Ref. 4833); common length : 100.0 cm TL Männchen/unbestimmt; (Ref. 4833)
Found in rivers, ponds, lakes, channels and reservoirs (Ref. 4833). Predatory, adults feed on small fishes and worms (Ref. 44149). Oviparous, distinct pairing possibly like other members of the same genus (Ref. 205).
Life cycle and mating behavior
Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven
Talwar, P.K. and A.G. Jhingran, 1991. Inland fishes of India and adjacent countries. Volume 2. A.A. Balkema, Rotterdam, i-xxii + 543-1158, 1 pl. (Ref. 4833)
IUCN Rote Liste Status (Ref. 130435)
Bedrohung für Menschen
Harmless
Nutzung durch Menschen
Fischereien: kommerziell; Sportfisch: ja
Mehr Information
NamenSynonymeMetabolismusRäuberÖkotoxikologieFortpflanzungGeschlechtsreifeAblaichenSpawning aggregationFecundityEierEientwicklung
PartnerBilderStamps, Coins Misc.LauteCiguateraGeschwindigkeitSchwimmstilKiemenoberflächeOtolithsGehirngrößeSehfähigkeit
Tools
Zusatzinformationen
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Internet Quellen
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5625 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00575 (0.00357 - 0.00928), b=2.99 (2.86 - 3.12), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Trophic level (Ref.
69278): 3.6 ±0.53 se; based on food items.
Widerstandsfähigkeit (Ref.
120179): mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (K=0.23, assuming Fec > 10,000).
Fishing Vulnerability (Ref.
59153): Very high vulnerability (90 of 100).
Nutrients (Ref.
124155): Calcium = 48.6 [17.3, 139.4] mg/100g; Iron = 1.17 [0.61, 2.28] mg/100g; Protein = 17.6 [16.0, 19.3] %; Omega3 = 0.335 [0.106, 0.979] g/100g; Selenium = 118 [48, 267] μg/100g; VitaminA = 20.7 [4.7, 81.5] μg/100g; Zinc = 0.328 [0.203, 0.608] mg/100g (wet weight); based on
nutrient studies.