Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut berasosiasi dengan karang; kisaran kedalaman 20 - 30 m (Ref. 9002). Temperate
Southwest Pacific: endemic to southeastern Australia. New Zealand reports (Ref. 5755) of this species appear to be erroneous (Ref. 27767).
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL jantan/; (Ref. 9002)
Usually found on offshore reefs, in large schools. Juveniles found on coastal reefs and near entrance of coastal estuaries with rocky reefs.
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Kuiter, R.H., 1993. Coastal fishes of south-eastern Australia. University of Hawaii Press. Honolulu, Hawaii. 437 p. (Ref. 9002)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
informasi lanjut
Nama-nama umumSinonim (persamaan)metabolismePemangsaEkotoksikologiReproduksi, perkembang biakanKematanganPemijahanSpawning aggregationFecunditytelur-telurpekembangan telor
AcuanBudidaya airprofil budidaya airStrainGenetikaElectrophoresesDiturunkanPenyakit-penyakitPengolahanNutrientsMass conversion
mitraGambarStamps, Coins Misc.Suara-suaraCiguateraKecepatanTipe renangArea insangOtolithsOtakPenglihatan / visi
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 17.4 - 22.7, mean 17.9 °C (based on 9 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.00539 - 0.03078), b=3.03 (2.84 - 3.22), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
Daya lenting (Ref.
120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 25.1 [10.5, 46.1] mg/100g; Iron = 0.228 [0.128, 0.427] mg/100g; Protein = 18.7 [17.5, 20.0] %; Omega3 = 0.285 [0.146, 0.564] g/100g; Selenium = 5.91 [2.63, 14.07] μg/100g; VitaminA = 46.2 [10.0, 211.1] μg/100g; Zinc = 0.666 [0.413, 1.063] mg/100g (wet weight);