Oncorhynchus masou, Masu salmon : fisheries, aquaculture, gamefish

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Oncorhynchus masou (Brevoort, 1856)

Masu salmon
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Native range | All suitable habitat | Point map | Year 2100
This map was computer-generated and has not yet been reviewed.
Oncorhynchus masou   AquaMaps   Data sources: GBIF OBIS
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Image of Oncorhynchus masou (Masu salmon)
Oncorhynchus masou
Picture by Kim, I.-S.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes (gen., sp.) | ITIS | CoL | WoRMS | Cloffa

Actinopterygii (Strahlenflosser) > Salmoniformes (Salmons) > Salmonidae (Salmonids) > Salmoninae
Etymology: Oncorhynchus: Greek, onyx, -ychos = nail + Greek, rhyngchos = snout (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ökologie

; seewasser; swasser; brackwasser benthopelagisch; anadrom (Ref. 51243); tiefenbereich 0 - 200 m (Ref. 50550).   Temperate; 65°N - 34°N, 127°E - 158°E

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Northwest Pacific: Japan and adjacent waters.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 79.0 cm TL Männchen/unbestimmt; (Ref. 56527); max. veröff. Gewicht: 10.0 kg (Ref. 9988)

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

The fluviatile form generally inhabits headwaters and often maintains a territory; it feeds mainly on insects but also on small crustaceans and fishes. The sea-run form goes downstream forming schools, and after a short stay in the brackish zone enters the sea where it feeds on small fishes and pelagic crustaceans. Oviparous (Ref. 205). Eggs are buried in unguarded nests (Ref. 205). Marketed fresh and frozen; eaten broiled and baked (Ref. 9988).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Distinct pairing (Ref. 205). Reproductive strategy: synchronous ovarian organization, determinate fecundity (Ref. 51846).

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

IUCN Rote Liste Status (Ref. 120744)


CITES (Ref. 118484)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Aquakultur: kommerziell; Sportfisch: ja
FAO(Aquakultur: production; Fischereien: production; publication : search) | FishSource | Sea Around Us

Mehr Information

Namen
Synonyme
Metabolismus
Räuber
Ökotoxikologie
Fortpflanzung
Geschlechtsreife
Ablaichen
Spawning aggregation
Fecundity
Eier
Eientwicklung
Alter/Größe
Wachstum
Länge-Gewicht
Länge-Länge
Längenhäufigkeiten
Morphometrie
Morphologie
Larven
Larven Pop.Dyn.
Rekrutierung
Dichte
Referenzen
Aquakultur
Aquakultur Profil
Zuchtlinien
Genetik
Allel-Häufigkeiten
Vererbbarkeit
Krankheiten
Verarbeitung
Mass conversion
Partner
Bilder
Stamps, Coins Misc.
Laute
Ciguatera
Geschwindigkeit
Schwimmstil
Kiemenoberfläche
Otoliths
Gehirngröße
Sehfähigkeit

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Internet Quellen

Estimates based on models

Preferred temperature (Ref. 115969): 0.3 - 16.5, mean 3.3 (based on 86 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00933 (0.00563 - 0.01547), b=3.02 (2.88 - 3.16), in cm Total Length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic Level (Ref. 69278):  3.6   ±0.59 se; Based on food items.
Widerstandsfähigkeit (Ref. 120179):  mittel, Verdopplung der Population dauert 1,4 - 4,4 Jahre. (tm=4; tmax=6; Fec=1,000).
Verwundbarkeit (Ref. 59153):  High vulnerability (55 of 100) .
Preiskategorie (Ref. 80766):   High.