Pseudophycis barbata, Southern bastard codling : fisheries

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Pseudophycis barbata Günther, 1863

Southern bastard codling
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Pseudophycis barbata   AquaMaps   Data sources: GBIF OBIS
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Image of Pseudophycis barbata (Southern bastard codling)
Pseudophycis barbata
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Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Moridae (Morid cods)
Etymology: Pseudophycis: Greek, pseudes = false + Greek, phykon = seaweed; because of the habit of living among them (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin; saumâtre démersal; profondeur 0 - 300 m. Subtropical; 31°S - 48°S, 112°E - 180°E (Ref. 1371)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Southwest Pacific: Around New Zealand and Australia, from Sydney to Perth, although apparently rare in the west.

Taille / Poids / Âge

Maturity: Lm ?  range ? - ? cm
Max length : 63.0 cm TL mâle / non sexé; (Ref. 1371)

Description synthétique Morphologie | Morphométrie

Épines dorsales (Total): 0; Épines anales 0. Nostrils immediately anterior to eye. Pyloric caeca 16 to 20. Color is reddish pink to pale brown dorsally, becoming lighter ventrally; dorsal, anal, and caudal fins dark-edged.

Biologie     Glossaire (ex. epibenthic)

Found on hard bottom, over exposed rocky reefs (Ref. 9563). Feeds mainly on benthic crustaceans (Ref. 2156). Minimum depth reported taken from Ref. 57178.

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Non évalué 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: intérêt commercial mineur
FAO - Publication: search | FishSource |

Plus d'informations

Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
Stocks
Écologie
Régime alimentaire
Éléments du régime alimentaire
Consommation alimentaire
Ration
Noms communs
Synonymes
Métabolisme
Prédateurs
Écotoxicologie
Reproduction
Maturité
Frai
Rassemblement de ponte
Fécondité
Œufs
Développement de l'œuf
Taille/Âge
Croissance
Longueur-poids
Longueur-longueur
Fréquences de longueurs
Morphométrie
Morphologie
Larves
Dynamique des populations larvaires
Recrutement
Abondance
BRUVS
Références
Aquaculture
Profil d'aquaculture
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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 13.7 - 18.1, mean 15.5 °C (based on 189 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00195 - 0.00776), b=3.11 (2.93 - 3.29), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Niveau trophique (Ref. 69278):  3.5   ±0.50 se; based on food items.
Résilience (Ref. 120179):  Très faible, temps minimum de doublement de population supérieur à 14 ans (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (45 of 100).
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 54.6 [29.3, 115.2] mg/100g; Iron = 0.84 [0.48, 1.47] mg/100g; Protein = 18.6 [16.6, 20.8] %; Omega3 = 0.222 [0.110, 0.412] g/100g; Selenium = 39.2 [19.1, 74.1] μg/100g; VitaminA = 11.2 [3.8, 31.5] μg/100g; Zinc = 0.877 [0.619, 1.285] mg/100g (wet weight);