Corica soborna, Ganges river sprat : fisheries

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Corica soborna Hamilton, 1822

Ganges river sprat
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Corica soborna
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Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Ehiravidae (River sprats)
Etymology: More on author: Hamilton.

Environment: milieu / climate zone / depth range / distribution range Écologie

marin; eau douce; saumâtre. Tropical; 24°N - 3°S, 81°E - 114°E (Ref. 188)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Point map | Introductions | Faunafri

Asia: Indonesia, Brunei, Malaysia and India. Occurrence in the Bangpakong River in Thailand (Ref. 1632), Mekong (Ref. 12975) and Bangladesh (Ref. 1479) need confirmation.

Length at first maturity / Taille / Poids / Âge

Maturity: Lm 4.4, range 4 - ? cm
Max length : 5.3 cm TL mâle / non sexé; (Ref. 116918)

Description synthétique Morphologie | Morphométrie

Épines dorsales (Total): 0; Rayons mous dorsaux (Total): 12-18; Épines anales 0; Rayons mous anaux: 16 - 27. Body fairly elongate, belly keeled, with 11 + 6 or 7 (usually 7) scutes. Teeth minute or absent in jaws; second supra-maxilla at least as long as blade. Last two anal fin rays forming a separate finlet. Resembles C. laciniata which has more gill rakers, but fewer pre-dorsal bones. Species of Clupeichthys also have a separate finlet, but jaw teeth prominent and present on sides of jaw.

Biologie     Glossaire (ex. epibenthic)

Occurs in rivers and estuaries (Ref. 4832). Also found in coastal areas of Bay of Bengal (Ref. 45255). Depth estimate based on ecology.

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

Statut dans la liste rouge de l'IUCN (Ref. 130435)

  Préoccupation mineure (LC) ; Date assessed: 06 October 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: pêcheries vivrières
FAO - Publication: search | FishSource |

Plus d'informations

Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
Stocks
Écologie
Régime alimentaire
Éléments du régime alimentaire
Consommation alimentaire
Ration
Noms communs
Synonymes
Métabolisme
Prédateurs
Écotoxicologie
Reproduction
Maturité
Frai
Rassemblement de ponte
Fécondité
Œufs
Développement de l'œuf
Taille/Âge
Croissance
Longueur-poids
Longueur-longueur
Fréquences de longueurs
Morphométrie
Morphologie
Larves
Dynamique des populations larvaires
Recrutement
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BRUVS
Références
Aquaculture
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Outils

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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: génôme, nucléotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Arbre de Vie | Wikipedia: aller à, chercher | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00452 - 0.01396), b=2.96 (2.81 - 3.11), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Niveau trophique (Ref. 69278):  3.1   ±0.3 se; based on size and trophs of closest relatives
Résilience (Ref. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Fec = 420-3,240).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Catégorie de prix (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 220 [129, 514] mg/100g; Iron = 2.16 [1.36, 3.55] mg/100g; Protein = 18.2 [16.4, 19.8] %; Omega3 = 0.517 [0.190, 1.408] g/100g; Selenium = 15.4 [6.8, 34.2] μg/100g; VitaminA = 14 [8, 27] μg/100g; Zinc = 2.71 [1.97, 3.67] mg/100g (wet weight); based on nutrient studies.