Clupea pallasii, Pacific herring : fisheries, gamefish, bait

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Clupea pallasii Valenciennes, 1847

Pacific herring
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Image of Clupea pallasii (Pacific herring)
Clupea pallasii
Picture by Fritzsche, R.A./J.W. Cavanagh

رده بندی / Names اسامي عام | مترادف | Catalog of Fishes(جنس, گونه ها) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Clupeidae (Herrings, shads, sardines, menhadens)
Etymology: Clupea: Latin, clupea = sardine, derived from Clupeus = shield; doubtless a reference to the scales covering the body of the fish + Greek, odous = teeth (Ref. 45335);  pallasii: Named after Petrus Simon Pallas, great Russian naturalist and explorer (Ref. 6885).
More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range بوم شناسي

دريايي; آب شيرين; لب شور; غير مهاجر; تغييرات عمق 0 - 475 m (Ref. 58426). Temperate; 77°N - 33°N, 34°E - 119°W (Ref. 54336)

پراكنش كشورها | مناطق سازمان خوار و بار جهاني (FAO) | Ecosystems | ظهور | Point map | معرفي | Faunafri

Arctic: White Sea eastward to Ob inlet. Western Pacific: Anadyr Bay, eastern coasts of Kamchatka, possibly the Aleutian Islands southward to Japan and west coast of Korea. Eastern Pacific: Kent Peninsula at 107°W and Beaufort Sea southward to northern Baja California, Mexico.

Length at first maturity / Size / Weight / سن

Maturity: Lm 21.4  range ? - ? cm
Max length : 46.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 27436); common length : 25.0 cm SL جنس نر / بدون خواص جنسي; (Ref. 188); بيشينه سن گزارش شده: 19 سال ها (Ref. 27547)

توصيف مختصر ريخت شناسي | ريخت ستجي بوسيله انداره گيري

خارهاي باله پشتي (کل): 0; شعاع نرم باله پشتي (کل): 13-21; خارهاي باله مخرجي 0; شعاع نرم باله مخرجي: 12 - 23; مهره ها: 46 - 58. Without prominent keel; no median notch in upper jaw. Gill cover without radiating bony striae. No distinctive dark spots on body or fins. Overlaps C. harengus in White Sea, but distinguished by fewer vertebrae (usually 52 to 55; cf. usually 55 to 57) and fewer post-pelvic scutes (10 to 14; cf. 12 to 16). Dark blue to olivaceous above, shading to silver below (Ref. 27547). Precaudal vertebrae: 29-31-32; caudal vertebrae: 19-22-22 (Ref. 265).

زيست شناسي     واژه نامه (بعنوان مثال epibenthic)

Neritic species (Ref. 11230). A coastal and schooling species (Ref. 188). Landlocked populations exist. Mature adults migrate inshore, entering estuaries to breed. During the summer of their first year, young form schools in shallow bays, inlets and channels that appear at the surface; these schools disappear in the fall and remain in deep water for the next 2-3 years (Ref. 6885, 27547). Young feed mainly on crustaceans, but also take decapod and mollusk larvae; adults prey mainly on large crustaceans and small fishes (Ref. 6885, 27547). Because it does not undertake extensive coastal migrations, the mixing of local populations is relatively rare (Ref. 27547). In the eastern Pacific, the fish is mainly caught for roe markets in Asia (Ref. 9988). There is a fishery for eggs laid on kelp, which when salted, is called kazunoko-kombu, and is considered a delicacy in Japan (Ref. 27547). Used in Chinese medicine (Ref. 12166). Utilized fresh, dried or salted, smoked, canned, and frozen; eaten pan-fried, broiled, and baked (Ref. 9988). Possibly to 475 m depth (Ref. 6793).

Life cycle and mating behavior بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)

Oviparous (Ref. 265). A female turns to her side, deposits her eggs on the bottom and resumes an upright posture. This procedure is repeated until all eggs have been laid, which may take several days (Ref. 11548). As eggs are being deposited, males are releasing milt, fertilizing the eggs (Ref. 27547). There is no observable pairing of the sexes; the whole spawning area is white with milt (Ref. 11558).

مآخذ اصلی Upload your references | مراجع | هماهنگ كننده | همكاران

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

وضعيت در فهرست قرمز IUCN (Ref. 130435)

  کمبود داده (DD) ; Date assessed: 21 February 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

خطر برای انسان ها

  Harmless





استفاده انسانی

ماهي گيري – شيلات: با ارزش تجاري بالا; ماهي ها ي سرگرم كننده: بله; طعمه: usually
FAO - ماهي گيري – شيلات: landings, نمايه گونه; Publication: search | FishSource | Sea Around Us

ابزارها

گزارش های ويژه

بارگيری XML

منابع اينترنتي

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | فيش واچر را ببينيد | CISTI | Catalog of Fishes: جنس, گونه ها | DiscoverLife | ECOTOX | FAO - ماهي گيري – شيلات: landings, نمايه گونه; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ژنوم, نوکلئوتيد | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | OceanAdapt | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: برو, جستجو | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 0.2 - 9.7, mean 2.8 °C (based on 966 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00521 - 0.00800), b=3.07 (3.01 - 3.13), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  3.2   ±0.2 se; based on diet studies.
Generation time: 4.2 (2.3 - 5.9) years. Estimated as median ln(3)/K based on 13 growth studies.
جهندگی (Ref. 120179):  متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (Musick et al. 2000 (Ref. 36717)).
Prior r = 0.56, 95% CL = 0.37 - 0.84, Based on 7 stock assessments.
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (49 of 100).
Climate Vulnerability (Ref. 125649):  Low vulnerability (22 of 100).
طبقه قيمت (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 113 [31, 265] mg/100g; Iron = 0.652 [0.379, 1.109] mg/100g; Protein = 18.4 [16.4, 20.3] %; Omega3 = 1 [1, 2] g/100g; Selenium = 16 [5, 49] μg/100g; VitaminA = 15.1 [3.4, 67.2] μg/100g; Zinc = 1.18 [0.62, 2.02] mg/100g (wet weight); based on nutrient studies.