Helicolenus percoides, Red gurnard perch : fisheries

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Helicolenus percoides (Richardson & Solander, 1842)

Red gurnard perch
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This map was computer-generated and has not yet been reviewed.
Helicolenus percoides   AquaMaps   Data sources: GBIF OBIS
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Image of Helicolenus percoides (Red gurnard perch)
Helicolenus percoides
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> Perciformes/Scorpaenoidei (Scorpionfishes) > Sebastidae (Rockfishes, rockcods and thornyheads) > Sebastinae
Etymology: Helicolenus: Greek, helike, -es = spiral + Greek, lenos, -ou = cavity (Ref. 45335).
More on authors: Richardson & Solander.

Environment: milieu / climate zone / depth range / distribution range Ecologie

marien demersaal; diepte 50 - 750 m (Ref. 6390). Subtropical; 26°S - 55°S

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Southwest Pacific: Australia and New Zealand. Two forms of ocean perch are recognized in waters off New South Wales, Australia (Ref. 6390). They are referred to as 'inshore' and 'offshore' forms based on their preferred depth ranges (Ref. 6390). A closely related species, Helicolenus barathri, is known from New Zealand and its distribution may also include southern Australian waters (Ref. 30468, 30471).

Grootte / Gewicht / Leeftijd

Maturity: Lm ?  range ? - ? cm
Max length : 47.0 cm TL mannelijk / geslacht onbekend; (Ref. 9563); max. gepubliceerd gewicht: 1.4 kg (Ref. 30476); max. gerapporteerde leeftijd: 42 Jaren (Ref. 30476)

Korte beschrijving Morfologie | Morfometrie

Dorsale stekels (totaal): 12; Dorsale zachte stralen (totaal): 11-12; Anale stekels 3; Anale zachte stralen: 5; Wervels: 25

Biologie     Verklarende woordenlijst (bv. epibenthic)

Occur on the continental shelf and slope (Ref. 9563). Two forms exist in New South Wales, Australia. The inshore form is dominant in depths less than 300 m and the offshore form is most common in deeper waters (Ref. 30468). Juveniles of both forms are caught near the edge of the continental shelf by fishers targeting royal red prawns (Haliporoides sibogae) in Australia, but their full distribution is unknown (Ref. 6390). Reproduction in ocean perch is distinctive in that fertilization is internal (Ref. 6390, 34817). Feed on squid, shrimps and fish (Ref. 6390). Head and dorsal-fin spines are venomous (Ref. 33616). Sold whole and chilled on the domestic fresh fish markets (Ref. 6390).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Larvae stay within the female fish until they are approximately 1 mm long before they are released into the water (Ref. 6390). In Australia, the inshore and offshore forms of ocean perch begin mating at different times and there is a difference in the length of their larval development prior to release (Ref. 30468).

Hoofdreferentie Upload your references | Referenties | Coördinator | Medewerkers

Kailola, P.J., M.J. Williams, P.C. Stewart, R.E. Reichelt, A. McNee and C. Grieve, 1993. Australian fisheries resources. Bureau of Resource Sciences, Canberra, Australia. 422 p. (Ref. 6390)

Status op de Rode Lijst van het IUCN (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Venomous (Ref. 9563)





Gebruik door de mens

Visserij: commercieel
FAO - Publication: search | FishSource |

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Estimates based on models

Preferred temperature (Ref. 123201): 10.5 - 16.6, mean 13 °C (based on 72 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5020   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01622 (0.00974 - 0.02701), b=3.12 (2.97 - 3.27), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.9   ±0.6 se; based on diet studies.
Weerstandsvermogen (Ref. 120179):  laag, minimale populatieverdubbelingstijd 4,5-14 jaar (K=0.11-0.12; tmax=42; Fec=150,000).
Fishing Vulnerability (Ref. 59153):  High vulnerability (64 of 100).
Prijsklasse (Ref. 80766):   Unknown.
Nutrients (Ref. 124155):  Calcium = 59 [20, 156] mg/100g; Iron = 1.05 [0.46, 2.21] mg/100g; Protein = 17.9 [16.3, 19.7] %; Omega3 = 0.643 [0.281, 1.641] g/100g; Selenium = 42.5 [18.9, 115.9] μg/100g; VitaminA = 24.5 [8.1, 78.9] μg/100g; Zinc = 0.671 [0.378, 1.054] mg/100g (wet weight);