Microstomus kitt, Lemon sole : fisheries, aquarium

Microstomus kitt (Walbaum, 1792)

Lemon sole
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Native range | All suitable habitat | Point map | Year 2100
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Microstomus kitt   AquaMaps   Data sources: GBIF OBIS
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Microstomus kitt
Picture by Dolgov, A.

分類 / Names 共通名の | 類義語 | Catalog of Fishes (gen., sp.) | ITIS | CoL | WoRMS | Cloffa

条鰭類 > Pleuronectiformes (Flatfishes) > Pleuronectidae (Righteye flounders) > Pleuronectinae
Etymology: Microstomus: Greek, mikros = small + Greek, stoma = mouth (Ref. 45335).  More on author: Walbaum.

Environment: milieu / climate zone / depth range / distribution range 生態学

; 海 底生の; 海洋回遊性 (Ref. 51243); 深さの範囲 10 - 200 m, usually 10 - 150 m (Ref. 35388).   Temperate; 72°N - 43°N, 26°W - 45°E (Ref. 54592)

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Northeast Atlantic: Bay of Biscay to the White Sea and off Iceland.

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 31.5, range 20 - 30 cm
Max length : 65.0 cm TL オス/雌雄の選別がない; (Ref. 9988); 最大公表体重: 3.0 kg (Ref. 6112); 最大記録サイズ: 23 年 (Ref. 6112)

簡単な記述 形態学 | 形態計測学

Small head and mouth. Body is oval. Skin is marbled and smooth. Lateral line almost straight, slight curve above the pectoral fin (Ref. 35388).

生物学     用語集 (例 epibenthic)

Lives most often on stony bottoms. Feeds on a variety of small invertebrates, but polychaetes seem to dominate. Apparently they do not feed in wintertime (Ref. 9900). Marketed fresh and frozen; eaten steamed, fried, broiled, microwaved and baked (Ref. 9988).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

Spawning is mainly confined to depths of 55-91 m in the northwestern North Sea and commences at a minimum temperature of 6.5 °C in Scottish waters. Sex ratio is about 1:1, but females progressively predominate upon sexual maturity.

主な参考文献 Upload your references | 参考文献 | コーディネーター : Amaoka, Kunio | 協力者

Cooper, J.A. and F. Chapleau, 1998. Monophyly and intrarelationships of the family Pleuronectidae (Pleuronectiformes), with a revised classification. Fish. Bull. 96(4):686-726. (Ref. 30193)

IUCNのレッドリストの状況は (Ref. 120744)


CITES (Ref. 118484)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 商業; 水族館・水槽: 公共の水族館
FAO(水産業: 代謝, 種の外形; publication : search) | FishSource | 私達の周りの海

より多くの情報

参考文献
水産養殖
水産養殖の紹介
緊張
遺伝子の
対立遺伝子頻度
遺伝
病気
行列
Mass conversion
協力者
画像
Stamps, Coins Misc.

シガテラ(食中毒の名前)
速度
泳ぐ 型式
カマ
Otoliths

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インターネットの情報源

Estimates based on models

Preferred temperature (Ref. 115969): 7.1 - 12.5, mean 9.9 (based on 1310 cells).
Phylogenetic diversity index (Ref. 82805):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00667 - 0.00862), b=3.08 (3.04 - 3.12), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  3.2   ±0.33 se; Based on food items.
回復力 (Ref. 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.08-0.42; tm=3-6; tmax=23).
Prior r = 0.71, 95% CL = 0.45 - 1.14, Based on 1 stock assessment.
弱み (Ref. 59153):  Low to moderate vulnerability (34 of 100) .
価格帯 (Ref. 80766):   Very high.