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> Clupeiformes (Herrings) > Engraulidae (Anchovies) > Engraulinae
Etymology: Anchoa: Italian ancioa = anchovy (Ref. 45335).
More on authors: Kner & Steindachner.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut; payau; kisaran kedalaman 0 - 142 m (Ref. 96339). Tropical; 31°N - 14°S, 115°W - 76°W (Ref. 189)

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Eastern Pacific: San Juanico Bay, northern Gulf of California southward to Callao, Peru and perhaps further south. The record from Santa Margarita Island on the Pacific coast of Baja California, Mexico is based solely on the now lost type of Stolephorus cultratus.

Length at first maturity / Size / Weight / umur

Maturity: L_m 6.0 range ? - ? cm
Max length : 17.0 cm TL jantan/; (Ref. 96339); common length : 8.0 cm TL jantan/; (Ref. 55763)

deskripsi pendek Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)): 0; Duri dubur 0; Sirip dubur lunak: 20 - 25. Fairly elongate. Snout long, about 3/4 eye diameter or more; maxilla long, tip pointed, reaching almost to gill opening; gill cover canals of panamensis-type; pseudobranch longer than eye diameter, with 30 or more filaments, extending onto inner face of operculum. Anal fin origin under or just behind base of last dorsal fin ray. Silver stripe along flank about eye diameter.

A schooling species occurring in coastal waters, near shores, entering bays and tolerating some lowering of salinity. Spawns throughout the year, but more intensively in the warmer months. The eggs are oval. The most important tuna baitfish in Manta, Ecuador.

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

Spawns more intensively in the warmer months (Ref. 189). Spawn in school (Ref. 205).

rujukan utama Upload your references | Acuan | Koordinator | mitra

Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)

Status IUCN Red List (Ref. 130435)

kurang bimbang (LC) ; Date assessed: 25 October 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

Harmless

penggunaan manusia

Perikanan: nilai komersial kecil; umpan: usually

FAO - Perikanan: landings; Publication: search | FishSource | Sea Around Us

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Sumber internet

Estimates based on models

Preferred temperature (Ref. 123201): 17.2 - 28.9, mean 25 °C (based on 142 cells).

Phylogenetic diversity index (Ref. 82804): PD₅₀ = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].

Bayesian length-weight: a=0.00513 (0.00232 - 0.01135), b=3.14 (2.96 - 3.32), in cm total length, based on LWR estimates for this Genus-body shape (Ref. 93245).

Trophic level (Ref. 69278): 3.4 ±0.4 se; based on size and trophs of closest relatives

Daya lenting (Ref. 120179): Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).

Prior r = 0.99, 95% CL = 0.65 - 1.48, Based on 1 stock assessment.

Fishing Vulnerability (Ref. 59153): Low vulnerability (10 of 100).

kategori harga (Ref. 80766): Medium.

Nutrients (Ref. 124155): Calcium = 342 [173, 916] mg/100g; Iron = 2.65 [1.40, 4.89] mg/100g; Protein = 17.3 [14.9, 20.0] %; Omega3 = 0.344 [0.159, 0.725] g/100g; Selenium = 75.5 [31.2, 191.0] μg/100g; VitaminA = 13.2 [3.8, 38.1] μg/100g; Zinc = 2.24 [1.47, 3.43] mg/100g (wet weight);

Anchoa nasus (Kner & Steindachner, 1867)