Pseudoscaphirhynchus hermanni, Dwarf sturgeon

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Pseudoscaphirhynchus hermanni (Kessler, 1877)

Dwarf sturgeon
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Image of Pseudoscaphirhynchus hermanni (Dwarf sturgeon)
Pseudoscaphirhynchus hermanni
Female picture by Salnikov, V.B.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Chondrostei (sturgeons) > Acipenseriformes (Sturgeons and paddlefishes) > Acipenseridae (Sturgeons) > Acipenserinae
Etymology: Pseudoscaphirhynchus: Greek, pseudes = false + Greek, skaphe = boat + Greek, rhyngchos = snout (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecology

Freshwater; brackish; demersal; potamodromous (Ref. 51243). Temperate

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Former USSR and Asia: Endemic to the basin of Amu Dariya and Sir Dariya rivers. Registered in the 1984 USSR Red Book; 1985 Turkmen SSR Red Data Book; 1996 IUCN Red List (Ref. 35930).

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 27.5 cm TL male/unsexed; (Ref. 35930); max. published weight: 50.50 g (Ref. 35930); max. reported age: 6 years (Ref. 35930)

Biology     Glossary (e.g. epibenthic)

A rare and endangered species; smallest sturgeon; sensitive to chemicals in the water Ref. 35930).

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Main reference Upload your references | References | Coordinator | Collaborators

Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)

IUCN Red List Status (Ref. 130435)

  Critically Endangered (CR) (A2c); Date assessed: 14 September 2019

CITES


Threat to humans

  Harmless





Human uses

Fisheries: of no interest
FAO - Fisheries: species profile; Publication: search | FishSource |

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