Predicted Nutrient Values for Sarda sarda


 
Calcium
(mg/100g)
Iron
(mg/100g)
Selenium
(μg/100g)
Zinc
(mg/100g)
Vitamin A
(μg/100g)
Total Omega-3 PUFA
(g/100g)
Protein
(g/100g)
 Median
59.4
3.96
32.6
0.711
11.9
0.866
19.9
 Lower 90% HPD
30.6
2.20
16.2
0.482
3.1
0.319
18.7
 Upper 90% HPD
128.1
7.39
63.9
1.121
45.2
2.304
21.2
Note: HPD means 'Highest Posterior Density'; to download predicted values for multiple species go to the Nutrient Analysis Tool;
         Measured units are in wet weight


List of Nutrient Studies

Empirical nutrient measures are drawn from FAO INFOODS and the peer reviewed literature, following quality control protocols adapted from INFOODS. Please cite original references where possible.
Nutrient analysis methods, and sampling times and geographies may vary, and additional species, product forms, and measures of other nutrients may be available from the original reference.



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512 124347  muscle  wet
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728 124385  muscle  wet
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Development of this page was supported by WorldFish, Lancaster University, and Dalhousie University with funding from the Minderoo Foundation and the CGIAR Research Program on Fish.
  
  
  
php script by vagbay, 12.05.07, last modified by vagbay, 02/07/12