Main Ref. | Greenstreet, S.P.R., 1996 | ||
Fish stage | recruits/juv. | Mean length | 35.00 TL |
Sample size | Percent empty | ||
Country | Locality | North Sea, Quarter 3 | |
Period |
|
Diet percent | Food I | Food II | Food III | Prey stage | Item Name | Comments |
---|---|---|---|---|---|---|
69.73 % | nekton | finfish | bony fish | juv./adults | Norway pout | 1.51% Cod, 11.76% Haddock, 2.99% Whiting, 20.65% Norway pout, 13.51% Herring, 0.03% Sprat, 0.76% Sandeels, 0.16% Sole, 0.02% Lemon sole, 5.82% Dab, 2.12% Mackerel, 2.60% Long rough dab, 2.59% Dragonets, 5.21% unidentified Gobies |
1.09 % | zooplankton | plank. crust. | euphausiids | juv./adults | euphausiids | |
9.03 % | zoobenthos | worms | n.a./other annelids | juv./adults | annelids | |
19.34 % | zoobenthos | benth. crust. | n.a./other benth. crustaceans | juv./adults | Nephrops | 0.29% Crangonidae, 0.04% Other Caridea, 12.50% Nephrops, 0.48% Anomura, 0.33% Oxyrhyncha, 1.31% Cancridea, 4.39% Brachyrhyncha |
0.55 % | zoobenthos | echinoderms | n.a./other echinoderms | juv./adults | echinoderms | |
0.25 % | zoobenthos | mollusks | n.a./other mollusks | juv./adults | Cephalopoda | 0.03% Gastropoda, 0.14% Cephalopoda |