Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; depth range 5 - 60 m (Ref. 9563). Temperate; 28°S - 45°S, 115°E - 155°E
Eastern Indian Ocean: southern Australia, from Perth, Western Australia to New South Wales, including Tasmania (Ref. 9563).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL male/unsexed; (Ref. 9563)
Occurs on the continental shelf (Ref. 9563). Inhabits rock reef (Ref. 75154).
Life cycle and mating behavior
Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. World fishes important to North Americans. Exclusive of species from the continental waters of the United States and Canada. Am. Fish. Soc. Spec. Publ. (21):243 p. (Ref. 4537)
IUCN Red List Status (Ref. 130435)
Human uses
More information
Common namesSynonymsMetabolismPredatorsEcotoxicologyReproductionMaturitySpawningSpawning aggregationFecundityEggsEgg development
Age/Size
Growth
Length-weight
Length-length
Length-frequencies
Morphometrics
Morphology
Larvae
Larval dynamics
Recruitment
Abundance
BRUVS
ReferencesAquacultureAquaculture profileStrainsGeneticsElectrophoresesHeritabilityDiseasesProcessingNutrientsMass conversion
Tools
Special reports
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Internet sources
Estimates based on models
Preferred temperature (Ref.
123201): 15 - 20.5, mean 17.1 °C (based on 142 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01905 (0.00780 - 0.04657), b=3.03 (2.82 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.3 se; based on size and trophs of closest relatives
Resilience (Ref.
120179): Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 21.7 [8.3, 45.9] mg/100g; Iron = 0.215 [0.095, 0.431] mg/100g; Protein = 17.6 [15.9, 19.2] %; Omega3 = 0.417 [0.164, 1.380] g/100g; Selenium = 6.85 [2.91, 16.69] μg/100g; VitaminA = 67.7 [14.5, 335.2] μg/100g; Zinc = 0.677 [0.414, 1.083] mg/100g (wet weight);