Actinopterygii (ray-finned fishes) > Clupeiformes
(Herrings) > Clupeidae
(Herrings, shads, sardines, menhadens) > Dorosomatinae
Etymology: Tenualosa: Latin, tenuis = thin + Latin, alausa = a fish cited by Ausonius and Latin, halec = pickle, dealing with the Greek word hals = salt; it is also the old Saxon name for shad = "alli" ; 1591 (Ref. 45335).
Environment / Climate / Range
Marine; freshwater; brackish; pelagic-neritic; anadromous (Ref. 51243); depth range 10 - ? m (Ref. 26929). Tropical; 23°N - 7°S, 70°E - 119°E (Ref. 54917)
Length at first maturity / Size / Weight / Age
Maturity: Lm 29.0  range ? - ? cm
Max length : 60.0 cm TL male/unsexed; (Ref. 12693); common length : 40.0 cm TL male/unsexed; (Ref. 4832); max. reported age: 2 years (Ref. 26929)
spines: 0. Belly with 28 to 30 scutes. A distinct median notch in upper jaw, which distinguishes it from other similar clupeids, except Hilsa kelee. Gill rakers fine but not numerous, 60 to 100 on lower part of arch. Caudal fin short. At most, a dark diffuse mark behind gill opening, but no other spots on flank.
Indo-West Pacific: India to the Java Sea and the South China Sea. Newly recorded from Mauritius (Ref. 33390). May be found in Cambodian Mekong near the Viet Nam border (Ref. 12693).
Inhabits fast-flowing, turbid estuaries and adjacent coastal waters (Ref. 26929). Schooling in coastal waters, euryhaline and perhaps anadromous, ascending rivers to breed (but in some areas fishery workers claim that it does not). A protandrous hermaphrodite (Ref. 55367). Presumably its biology is similar to that of T. ilisha, but the fewer gill rakers suggest that it takes larger food organisms. Reported to feed on zooplankton (Ref. 58784). More data needed especially since it is not always distinguished from T. ilisha, especially at juvenile stages. Marketed fresh or dried-salted.
Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeioidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)
IUCN Red List Status (Ref. 90363)
CITES (Ref. 94142)
Threat to humans
Fisheries: highly commercial
ReferencesAquacultureAquaculture profileStrainsGeneticsAllele frequenciesHeritabilityDiseasesProcessingMass conversion
CollaboratorsPicturesStamps, CoinsSoundsCiguateraSpeedSwim. typeGill areaOtolithsBrainsVision
Estimates of some properties based on models
Phylogenetic diversity index (Ref. 82805
= 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01050 (0.00597 - 0.01846), b=3.09 (2.94 - 3.24), based on LWR estimates for species & Subfamily-body shape (Ref. 93245
Trophic Level (Ref. 69278
): 2.5 ±0.00 se; Based on food items.
Resilience (Ref. 69278
): High, minimum population doubling time less than 15 months (K=0.7; assuming tmax>3, fec > 10,000).
Vulnerability (Ref. 59153
): Low to moderate vulnerability (27 of 100) .