Choerodon cephalotes, Purple tuskfish : fisheries

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Choerodon cephalotes (Castelnau, 1875)

Purple tuskfish
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Choerodon cephalotes   AquaMaps   Data sources: GBIF OBIS
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Image of Choerodon cephalotes (Purple tuskfish)
Choerodon cephalotes
Picture by CSIRO

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Eupercaria/misc (Various families in series Eupercaria) > Labridae (Wrasses) > Bodianinae
Etymology: Choerodon: Greek, choiros = a pig + odous = teeth (Ref. 45335); referrring to the prominent anterior canines of the species in this genus (Ref. 116605).
More on author: Castelnau.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated. Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-West Pacific: Indonesia to Queensland, Australia.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 38.0 cm TL male/unsexed; (Ref. 2334); max. published weight: 365.00 g (Ref. 3132)

Short description Morphology | Morphometrics

Dorsal spines (total): 13; Dorsal soft rays (total): 7; Anal spines: 3; Anal soft rays: 10. Body scales edged with blue giving sides uneven banded appearance. No small prominent black spot on side. A horizontally elongate dusky blotch present below centre of fin in some specimens. Head with many small orange spots on cheek, forehead crossed by 4 or 5 sets of alternating blue and orange stripes. Second prominent anterior canine in lower jaw distinctly smaller than first in adults, directed dorsolaterally and curved slightly posteriorly. 1 to 3 scales on subopercle. (Ref 9823)

Biology     Glossary (e.g. epibenthic)

Adults occur solitarily in shallow coral reefs and seagrass beds. Feed mainly on hard-shelled prey including crustaceans, mollusks and sea urchins (Ref. 9823). Oviparous, distinct pairing during breeding (Ref. 205). An excellent food fish.

Life cycle and mating behavior Maturity | Reproduction | Spawning | Eggs | Fecundity | Larvae

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | References | Coordinator : Westneat, Mark | Collaborators

Westneat, M.W., 2001. Labridae. Wrasses, hogfishes, razorfishes, corises, tuskfishes. p. 3381-3467. In K.E. Carpenter and V. Niem (eds.) FAO species identification guide for fishery purposes. The living marine resources of the Western Central Pacific. Vol. 6. Bony fishes part 4 (Labridae to Latimeriidae), estuarine crocodiles. FAO, Rome. (Ref. 9823)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 12 April 2008

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: commercial
FAO - Publication: search | FishSource |

More information

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Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.6 - 29.3, mean 28.3 °C (based on 1532 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00582 - 0.02984), b=3.05 (2.86 - 3.24), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.40 se; based on food items.
Resilience (Ref. 120179):  Medium, minimum population doubling time 1.4 - 4.4 years (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (28 of 100).
Price category (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 45.4 [28.1, 70.4] mg/100g; Iron = 0.563 [0.336, 0.991] mg/100g; Protein = 18.5 [15.7, 20.7] %; Omega3 = 0.138 [0.095, 0.204] g/100g; Selenium = 31.9 [20.5, 52.6] μg/100g; VitaminA = 99.4 [32.5, 339.7] μg/100g; Zinc = 1.33 [0.97, 2.05] mg/100g (wet weight);